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Chilean wines have ranked very highly in international competitions. For example, in the Berlin Wine Tasting of 2004, 36 European experts blind tasted wines from two vintages each of eight top wines from France, Italy and Chile. The first and second place wines were two Cabernet-based reds from Chile: Viñedo Chadwick 2000 and Sena 2001. [35]
Chilean wine, one of the best known exports of the country around the world, has become a potential enotourist attraction, increasing to the revenue generated by tourism in Chile. Out of a total of 339 active wine cellars in the country, only 78 of them had touristic activity on a regular basis in 2013, which represents 23%.
Panoramic view of Viña Santa Cruz in Colchagua Valley in the Chilean Central Valley. In terms of viticulture the Central Valley of Chile (Spanish: Valle Central) spans the O'Higgins Region (VI) and Maule Region (VII) Administrative Regions and the Administrative Metropolitan Region, and is the main growing zone for Chilean wine and coincides with the historical core of the Chilean Central Valley.
Pais is a red wine grape that has played a prominent role in the Chilean wine industry. Up until the turn of the 21st century, it was Chile's most planted variety until it was overtaken by Cabernet Sauvignon. Today it is most commonly used in the production of jug wine in the Bío-Bío, Maule and Itata River regions in the south.
The Southern Chilean Wine Region or The South is one of the five principal wine regions of Chile. It encompasses all wine-growing areas in of Bío Bío Region and Araucanía Region . The South wine region is composed of three minor wine districts; Itata Valley , Bío Bío Valley and Malleco Valley .
Kingston Family Vineyards is a Chilean winery located in the Casablanca Valley of Chile. Considered pioneers for growing red wine grapes in a valley known for whites, they have been called "one of the area’s most promising producers". [1] The vineyard was founded in the early 1990s by the Kingston Family.
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