enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Sodium hypochlorite - Wikipedia

    en.wikipedia.org/wiki/Sodium_hypochlorite

    Sodium hypochlorite solutions, such as liquid bleach, will release toxic chlorine gas when mixed with an acid, such as hydrochloric acid or vinegar. A 2008 study indicated that sodium hypochlorite and organic chemicals (e.g., surfactants, fragrances) contained in several household cleaning products can react to generate chlorinated organic ...

  3. Food-grade lubricant - Wikipedia

    en.wikipedia.org/wiki/Food-grade_lubricant

    NSF Standards for Food-Grade Lubricants Standard Description Use Case H1: Incidental food contact (<10 ppm). Equipment near food that may accidentally touch it. H2: Products approved for food-adjacent use. No food contact allowed. Machinery parts that do not touch food. H3: Soluble oils for rust prevention. Hooks and trolleys in food processing ...

  4. Chlorine-releasing compounds - Wikipedia

    en.wikipedia.org/wiki/Chlorine-releasing_compounds

    Chlorine releasing solutions, such as liquid bleach and solutions of bleaching powder, can burn the skin and cause eye damage, [2] especially when used in concentrated forms. As recognized by the NFPA, however, only solutions containing more than 40% sodium hypochlorite by weight are considered hazardous oxidizers.

  5. Bleach - Wikipedia

    en.wikipedia.org/wiki/Bleach

    Sodium hypochlorite solution, 3–6%, (common household bleach) is typically diluted for safe use when disinfecting surfaces and when used to treat drinking water. [31] [32] A weak solution of 2% household bleach in warm water is typical for sanitizing smooth surfaces before the brewing of beer or wine. [citation needed]

  6. Hypochlorous acid - Wikipedia

    en.wikipedia.org/wiki/Hypochlorous_acid

    Hypochlorous acid is an inorganic compound with the chemical formula Cl O H, also written as HClO, HOCl, or ClHO. [2] [3] Its structure is H−O−Cl.It is an acid that forms when chlorine dissolves in water, and itself partially dissociates, forming a hypochlorite anion, ClO −.

  7. Dishwashing - Wikipedia

    en.wikipedia.org/wiki/Dishwashing

    Most institutions have a dish-washing machine which sanitizes dishes by a final rinse in either very hot water or a chemical sanitizing solution such as dilute bleach solution (50-100 parts per million chlorine; about 2 ml of 5% bleach per litre of water, approximately one capful of bleach per gallon water). Dishes are placed on large trays and ...

  8. Disinfectant - Wikipedia

    en.wikipedia.org/wiki/Disinfectant

    Instrument grade disinfectant means: a disinfectant which is used to reprocess reusable therapeutic devices; and when associated with the words "low", "intermediate" or "high" means "low", "intermediate" or "high" level disinfectant respectively.

  9. Sodium thiosulfate - Wikipedia

    en.wikipedia.org/wiki/Sodium_thiosulfate

    The relevant reaction is akin to the iodine reaction: thiosulfate reduces the hypochlorite (the active ingredient in bleach) and in so doing becomes oxidized to sulfate. The complete reaction is: 4 NaClO + Na 2 S 2 O 3 + 2 NaOH → 4 NaCl + 2 Na 2 SO 4 + H 2 O. Similarly, sodium thiosulfate reacts with bromine, removing the free bromine from ...