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  2. Shortening - Wikipedia

    en.wikipedia.org/wiki/Shortening

    Vegetable shortening (or butter, or other solid fats) can produce both types of dough; the difference is in technique. To produce a short dough, which is commonly used for tarts , the shortening is cut into the flour with a food processor , a pastry blender , a pair of table knives , fingers , or other utensil until the resulting mixture has a ...

  3. When (And Why) You Should Be Using Ghee Instead Of Butter - AOL

    www.aol.com/why-using-ghee-instead-butter...

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  4. Ghee - Wikipedia

    en.wikipedia.org/wiki/Ghee

    Ghee is also used in bhang in order to heat the cannabis to cause decarboxylation, making the drink psychoactive. [9] [10] In Buddhist scripture, stages of dairy production are used as metaphors for stages of enlightenment. The highest-stage product, sarpir-maṇḍa, is theorised to be ghee or clarified butter. [11]

  5. Shorea robusta seed oil - Wikipedia

    en.wikipedia.org/wiki/Shorea_robusta_seed_oil

    Sal oil or butter is used for cooking locally and used for soap up to 30%. Refined, modified fat is a substitute for cocoa butter and used in confectionery industry. [13] Sal butter is used in the manufacturing of edible ghee (vanaspati), paints and pigments, lubricants, auto oil, etc. [citation needed]

  6. Iodine value - Wikipedia

    en.wikipedia.org/wiki/Iodine_value

    It can be seen from the table that coconut oil is very saturated, which means it is good for making soap. On the other hand, linseed oil is highly unsaturated , which makes it a drying oil , well suited for making oil paints .

  7. Can You Substitute Salted for Unsalted Butter? - AOL

    www.aol.com/substitute-salted-unsalted-butter...

    If a recipe calls for salted butter and you only have unsalted, it’s an easy fix: Simply add a small amount of salt to your ingredients (approximately ¼ teaspoon salt per ½ cup of butter). It ...

  8. Saponification value - Wikipedia

    en.wikipedia.org/wiki/Saponification_value

    The SV can also be calculated from the fatty acid composition as determined by gas chromatography (AOCS Cd 3a-94). [5] Handmade soap makers who aim for bar soap use sodium hydroxide (NaOH), commonly known as lye, rather than KOH (caustic potash) which produces soft paste, gel or liquid soaps. In order to calculate the lye amount needed to make ...

  9. Why does cilantro taste like soap to some people? Find out ...

    www.aol.com/why-does-cilantro-taste-soap...

    The "cilantro soap gene" is a genetic factor that makes cilantro taste and smell like soap. A study from 23andMe reveals the OR6A2 gene as a possible cause for some people's distinct cilantro ...