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Vinaigre des quatre voleurs. Four thieves vinegar (also called thieves’ oil, Marseilles vinegar, Marseille's Remedy, prophylactic vinegar, vinegar of the four thieves, camphorated acetic acid, vinaigre des quatre voleurs and acetum quator furum [1] [2]) is a concoction of vinegar (either from red wine, white wine, cider, or distilled white) infused with herbs, spices or garlic that was ...
From pasta sauce, to garlic knots, to steak marinade, garlic has proven to be extremely versatile. However, I never realized that garlic might just have a slew of uses that go far beyond cooking.
Thyme is said to be a plant "powerfully associated with Palestine", and the spice mixture za'atar is common fare there. [9] Thymbra spicata, a plant native to Greece and to the Levant and has been cultivated in North America by Lebanese and Syrian immigrants for use in their za'atar preparations since the 1940s. [10]
The Sufi monks drank coffee as an aid to concentration and even spiritual intoxication when they chanted the name of God. [59] Ilex guayusa: Ilex guayusa: Leaves: 1.73–3.48 % caffeine. [60] Theanine: Stimulant: A ritual use by the Quechua people involves drinking guayusa infusion to have foretelling dreams for successful hunting expeditions. [61]
Items and symbols such as crosses, crucifixes, silver bullets, wild roses and garlic were believed to ward off or destroy vampires. Peisistratus hung the figure of a kind of grasshopper before the Acropolis of Athens as apotropaic magic. [10] In Roman art, envy was thought to bring bad luck to the person envied.
Thymus herba-barona (caraway thyme) is used both as a culinary herb and a ground cover, and has a very strong caraway scent due to the chemical carvone. [20] [21] Thymus praecox (mother of thyme, wild thyme), is cultivated as an ornamental, but is in Iceland also gathered as a wild herb for cooking, and drunk as a warm infusion.
Other traditional uses include as an expectorant, astringent, and to treat bronchitis. [83] The essential oil of the plant has been used for centuries as a general tonic for colds and coughs, and to relieve congestion of the mucous membranes. Glycyrrhiza glabra: Licorice root: Purported uses include stomach ulcers, bronchitis, and sore throat. [84]
Bouquet garni of thyme, bay leaves, and sage, tied with a string A bouquet garni in cranberry sauce. The bouquet garni (French for "garnished bouquet"; pronounced [bukɛ ɡaʁni] [1] [2]) is a bundle of herbs usually tied with string and mainly used to prepare soup, stock, casseroles and various stews.