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  2. Bistek - Wikipedia

    en.wikipedia.org/wiki/Bistek

    Bistek (from Spanish: bistec, "beefsteak"), also known as bistek tagalog or karne frita, is a Filipino dish consisting of thinly-sliced beefsteak braised in soy sauce, calamansi juice, garlic, ground black pepper, and onions cut into rings. It is a common staple in the Tagalog and Western Visayan regions of the Philippines. It is eaten over ...

  3. Bicol express - Wikipedia

    en.wikipedia.org/wiki/Bicol_express

    The widely-known name for this dish in the Bicol Region of the Philippines was identified as gulay na may lada, which is currently one of the vegetarian variants of the Bicol express dish. As time progressed, variants of the Bicol express dish expanded with seafood, beef, pescatarian, vegetarian, vegan, and other versions. The preparations for ...

  4. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    This is a list of meat substitutes. A meat substitute, also called a meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of a specific meat. Substitutes are often based on soybeans (such as tofu and tempeh), gluten, or peas. [1]

  5. Philippine adobo - Wikipedia

    en.wikipedia.org/wiki/Philippine_adobo

    The Spanish also applied the term adobo to any native dish that was marinated before consumption. However, the concept of cooking adobo already existed long before the arrival of the Spanish in 1521. [12] In the 1794 edition of the Vocabulario, it was applied to quilauìn a related but different dish which also primarily uses vinegar. [13]

  6. Philippine Spanish - Wikipedia

    en.wikipedia.org/wiki/Philippine_Spanish

    Philippine Spanish speakers may be found nationwide, mostly in urban areas but with the largest concentration of speakers in Metro Manila.Smaller communities are found particularly in regions where the economy is dominated by large agricultural plantations, such as the sugarcane-producing regions of Negros, particularly around Bacolod and Dumaguete, and in the fruit-producing regions of ...

  7. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.

  8. List of vegans - Wikipedia

    en.wikipedia.org/wiki/List_of_vegans

    Veganism involves following a vegan diet, which is a diet that includes no animal products of any kind. It can extend to ethical veganism which avoids or boycotts all products and activities whose production or undertaking is perceived to exploit animals, such as leather, silk, fur, wool, and cosmetics that have been tested on animals, as well as blood sports such as bullfighting and fox hunting.

  9. Lauya - Wikipedia

    en.wikipedia.org/wiki/Lauya

    Lauya / ˈ l ɑː uː j ɑː / is a Filipino stew. Its name is derived from the Spanish-Filipino term "la olla" (lit. "the ceramic pot"), likely referring to the native clay pots (banga) in which stews were made in. [1] [2] It is now often associated with the Ilocano stew typically made with pork or beef.