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2 8-oz packages of cream cheese. 10 Tbsp unsalted butter. 3 Tbsp sour cream. 1 tsp vanilla extract. 2 1/2 cups confectioners sugar. Paddle attachment for blender
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Because the frosting is made with simple, on-hand ingredients like cream cheese, butter, vanilla and confectioners’ sugar, you’ll be able to pronounce everything in the recipe. Yuck.)
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For the cream cheese batter: Add the cream cheese to a medium bowl. If it is not soft enough to whisk, microwave in 10-second intervals until it is softened but not melted.
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