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This easy, 5-ingredient peach cobbler comes together in minutes and bakes to sweet perfection in minutes. Serve this dessert warm with vanilla ice cream.
For this delicious, simple pie, all you 'll need is a 9x9-inch pan, melted butter, a yummy batter and some sliced, fresh fruit. The batter goes in the pan, the fruit is poured on top of the batter, and the cobbler is baked in the oven for an hour.
This old fashioned Peach Cobbler recipe is not only extremely easy to make from scratch, but it's made with fresh or canned peaches so you can enjoy it all year round!
This cobbler keeps well for several days refrigerated. Serve with some ice cream or whipped cream on top for a delicious dessert. An old fashioned easy fruit cobbler recipe your family will love.
Easy Batter Fruit Cobbler. This mixed berry cobbler works well with any juicy summer fruit: peaches, nectarines, blueberries, blackberries, strawberries, and raspberries. Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler.
When using fresh ripe peaches, peel and slice them, and sprinkle the slices with an additional 1/2 cup sugar. Refrigerate peach slices for 2 to 3 hours before using and they will make their own syrup with their peach juice. You will need 1 3/4 pounds of peaches which around 5-6 medium peaches sliced. HOW TO MAKE THIS.
Basic Ingredients: No strange ingredients required. Cobbler doesn’t require much, just the usual suspects like fruit, flour, butter, sugar, vanilla, and salt.