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Laapsi or lapsi is an Indian sweet dish made using grain flour or broken wheat and ghee, along with milk, nuts, raisins and other dried fruits.Lapsi is commonly prepared during Hindu ceremonies and is served as a religious offering to Devtas. [1]
Dal or paruppu is the main ingredient of the Indian snack vada. Dal tadka and naan. Dal are often prepared in three different forms: Unhulled and whole, known as sabut ('whole' in Hindi), such as sabut urad dal or mung sabut; Unhulled and split, known as chilka ('shell' in Hindi), such as chilka urad dal or mung dal chilka;
Homemade khichadi Khichri prasāda served in areca-leaf traditional bowl, Bengaluru. Khichdi or khichri (Urdu: کھچڑی, romanized: khicṛī, Hindi: खिचड़ी, romanized: khicṛī, pronounced [ˈkʰɪtʃɽiː], Bengali: খিচুড়ি, romanized: Khicuṛi, Odia: ଖେଚୁଡି) is a dish in South Asian cuisine made of rice and lentils with numerous variations.
Similar to Modak in Tamil Nadu Kuzhi paniyaram: Black lentils and rice: Mysore Pak: Besan flour, sugar, ghee: Burfi: Obbattu / Holige / Bobbatlu / Pappu Polelu / Boli: Maida flour, Coconut or Channa Dal/Toor Dal, Jaggery: Bread Srivilliputtur Palkova Milk, Sugar: Famous in Srivilliputhur, Tamil Nadu: Palathalikalu: Rice flour, milk Pongal: rice ...
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
Lentils may be used whole, dehusked—for example, dhuli moong or dhuli urad—or split. Split lentils, or dal, are used extensively. [31] Some pulses, such as channa or cholae , rajma (kidney beans), and lobiya (black-eyed peas) are very common, especially in the northern regions. Channa and moong are also processed into flour .
Dravidian languages include Tamil, Malayalam, Kannada, Telugu, and a number of other languages spoken mainly in South Asia. The list is by no means exhaustive. Some of the words can be traced to specific languages, but others have disputed or uncertain origins. Words of disputed or less certain origin are in the "Dravidian languages" list.
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