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On December 22, 2004, Constellation Brands acquired the Mondavi winery in a controversial takeover for nearly US$1.36 billion in cash and assumption of debt. [12] Following the sale of the company, Mondavi partnered with his younger son Tim Mondavi and daughter Marcia Mondavi to make a single wine from a single estate at the highest level.
Over time, through a series of changes of ownership, the words "Old" and "Mr." were dropped from the name until it was known simply as "Boston". [1] The distillery was a major employer in the Boston area from the 1930s until its closing circa 1986 when the parent company, Glenmore Distillers , shut down operations and the brand was withdrawn ...
Before the internet, the book helped play a role in bars across the United States in the creation of unfamiliar cocktails; bartenders would look up recipes in a printed bartender's guide, oftentimes the Mr. Boston Official Bartender's Guide, and not know anything beyond that recipe. [2] [1] In the modern day, bartenders can find a plethora of ...
Bourbon whiskey (/ ˈ b ɜːr b ən /; also simply bourbon) is a barrel-aged American whiskey made primarily from corn (maize). The name derives from the French House of Bourbon, although the precise source of inspiration is uncertain; contenders include Bourbon County, Kentucky, and Bourbon Street in New Orleans, both of which are named after the House of Bourbon. [1]
The mash for George Dickel is composed of 84% corn, 8% rye, and 8% malted barley. Distillate is chilled to 40 °F (4 °C) and mellowed in vats filled with 10–12 feet (3.0–3.7 m) of charcoal for several days (their implementation of the Lincoln County process) before being placed in barrels at 55 proof.
Lady Elinor Fettiplace (c.1570 – in or after 1647), compiler of a manuscript book, now known under the title Elinor Fettiplace's Receipt Book, dated 1604; Sabrina Ghayour (born 1976), Iranian-born chef and cookbook writer; Hannah Glasse (1708–1770), pioneering cookbook writer, published The Art of Cookery made Plain and Easy in 1747
Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...
One of the original whiskey cocktails, an old fashioned. A whiskey cocktail is a cocktail that includes whiskey. Although whiskey is often served neat or on the rocks, [1] it is used in many classic cocktails such as the Old Fashioned, Manhattan, and Julep. [2] Some specifically call for Scotch whisky or bourbon whiskey.