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  2. Pasta salad - Wikipedia

    en.wikipedia.org/wiki/Pasta_salad

    Pasta, vinegar or oil or mayonnaise Media: Pasta salad Pasta salad , known in Italian as insalata di pasta or pasta fredda , is a dish prepared with one or more types of pasta , almost always chilled or room temperature , and most often tossed in a vinegar , oil or mayonnaise -based dressing.

  3. TikTok Might Be Gone, But These Viral Recipes Are Here To Stay

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    We’ve created recipes for countless viral moments (looking at you, baked feta pasta and green goddess salad), and have taken inspiration from well-loved ideas to make our own Delish versions (if ...

  4. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    Insalata di pasta: Campania: The classic pasta salad, made with some kind of short pasta, dressed with cherry tomatoes, pitted black olives, diced mozzarella cheese, diced baked ham (or in alternative tuna in oil), fresh basil leaves and oil, to be served cold Lagane e cicciari: Calabria

  5. 100+ Weeknight Dinners So Good We Need To Tell Everyone About ...

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    Spiced cauliflower joins forces with a bright and fresh tomato salad, crunchy toppings, and a homemade vegan halal cart-style white sauce. Get the Halal Cart-Style Cauliflower Bowls recipe .

  6. Pasta al pomodoro - Wikipedia

    en.wikipedia.org/wiki/Pasta_al_pomodoro

    Pomodoro means 'tomato' in Italian. [1] More specifically, pomodoro is a univerbation of pomo ('apple') + d ('of') + oro ('gold'), [2] possibly owing to the fact that the first varieties of tomatoes arriving in Europe and spreading from Spain to Italy and North Africa were yellow, with the earliest attestation (of the archaic plural form pomi d'oro) going back to Pietro Andrea Mattioli (1544).

  7. The 65 Best Winter Soups To Warm You Up All Season Long - AOL

    www.aol.com/lifestyle/80-comforting-soups-stews...

    Here we upgrade classic chicken soup with a creamy broth infused with Italian ingredients inspired by Tuscany: pasta, Parmesan, sun-dried tomatoes, kale, and basil. Rich and flavorful, this ...

  8. Pasta - Wikipedia

    en.wikipedia.org/wiki/Pasta

    Pasta is believed to have developed independently in Italy and is a staple food of Italian cuisine, [1] [2] with evidence of Etruscans making pasta as early as 400 BCE in Italy. [3] [4] Pastas are divided into two broad categories: dried (Italian: pasta secca) and fresh (Italian: pasta fresca).

  9. 90 Easy Bite-Sized Appetizers For The Best Party Ever - AOL

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    Here we use a combination of heavy cream, sharp cheddar, and nutty gouda cheese along with sweet shallots and garlic to form a simple, yet decadent canvas for the real stars, pasta and lobster ...