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Allium chinense (also known as Chinese onion, [3] [4] Chinese scallion, [3] glittering chive, [5] Japanese scallion, [3] Kiangsi scallion, [4] and Oriental onion [3]) is an edible species of Allium, native to China, [3] and cultivated in many other countries. [6] Its close relatives include the onion, scallion, leek, chive, and garlic. [7]
It is particularly important in China, Japan, and Korea, hence one of the English names for this plant, Japanese bunching onion. [11] In the West, A. fistulosum is primarily used as a scallion or salad onion, but is more widely used in other parts of the world, particularly East Asia. [12]
Eatyourkimchi (Eat Your Kimchi, also titled Simon and Martina from 2016–2020) is a YouTube video blog channel created by Canadian expatriates Simon Stawski and Martina Sazunic in 2008. The channel featured videos about their lives in South Korea, including food, cultural differences, and popular media.
Cho started her channel in 2010, while living in Japan; her first video was of her using a Japanese candy-making kit. [2] Her initial goal was to "the dual intention of combating the loneliness of moving away from home and documenting her adventures as a foreigner living in Japan".
Japanese ramen topped with sliced negi Irish champ, served with gravy In Ireland , scallions are chopped and added to mashed potatoes, known as champ or as an added ingredient to Colcannon . In Mexico and the Southwest United States , cebollitas ( transl. little onions ) are scallions that are sprinkled with salt, grilled whole, and eaten with ...
In March 2017, Daub hitchhiked the length of Japan, [6] sharing the experience via a new all mobile livestreaming channel called ONLY in JAPAN * GO which has 314,000 subscribers as of February 2023. He collected the YouTube 1 Million subscriber award at the [ 7 ] YouTube FanFest Japan 2019 cementing him as one of the top YouTube creators in Japan.
Yuka Kinoshita began posting on her eating-focused YouTube channel since 2014, five years after her debut in Japanese competitive eating competitions. [2] Kinoshita uploads daily videos in which she eats anywhere between 5,000 to 23,000 calorie meals. Usually Kinoshita edits her videos into 5 to 7 minute vlogs, but occasionally she uploads ...
The videos on the Rachel and Jun and Rachel & Jun's Adventures! channels consist of vlogs on various topics related to Japanese culture and society, personal experiences and daily life, and also interactions with other Japan-related vloggers. [1] [2] The initial name of the Rachel and Jun channel, "MyHusbandisJapanese", was created by Jun as a ...