Search results
Results from the WOW.Com Content Network
Reminiscent of the evolution of La Brea Bakery, a pizzeria, Pizzeria Mozza, opened in an adjoining space prior to the opening of the main restaurant. It was met with an "instant and outsize swoon." The Los Angeles Times gave it a four-star review, and the New York Times called it a "serious and impressive restaurant." [4]
Chi-Chi’s, the Mexican restaurant chain that closed 20 years ago, is staging a comeback. Hormel Foods, current owner of the Chi-Chi’s trademark, announced Tuesday it’s letting Michael ...
Chi Chi (sometimes Chi-Chi) [1] is a Latin American restaurant at Hotel Avalon in Palm Springs, California. [2] Operated by restaurateur Tara Lazar, the restaurant has indoor and poolside seating. [ 3 ] [ 4 ]
The popular chain Chi-Chi's is getting a new lease on life thanks to the son of the chain's original founder. Chi-Chi's Mexican Restaurant Is Back From the Dead After 20 Years Skip to main content
Chi-Chi’s Mexican chain restaurants are expected to reopen in 2025, two decades after a hepatitis A outbreak led to its bankruptcy filing
1908 Los Angeles Times Advertisement for original Pig 'n Whistle in Downtown Los Angeles The Pig 'n Whistle was originally a chain of restaurants and candy shops, founded by John Gage in 1908. [ 2 ] : 7 He opened his first location in Downtown Los Angeles , next to the now-demolished 1888 City Hall at 224 S. Broadway .
― A Hepatitis A outbreak traced to a Beaver County restaurant 20 years ago may have led to many of the national food safety guidelines implemented in the last several years. ... Chi-Chi's, a ...
LA Weekly has described Nickel Diner as "an unlikely success", stepping from "what used to be considered the most notorious intersection in town". [1]The Los Angeles Times guide refers to the restaurant as a "trendy new diner" that is "located on a historic stretch of Main Street between Fifth and Sixth streets."