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  2. Rambutan - Wikipedia

    en.wikipedia.org/wiki/Rambutan

    Rambutan is a fruit tree cultivated in humid tropical Southeast Asia. [ 4 ] [ 21 ] It is a common garden fruit tree and propagated commercially in small orchards . It is one of the best-known fruits of Southeast Asia and is also widely cultivated elsewhere in the tropics including Africa, southern Mexico, the Caribbean islands, Costa Rica ...

  3. Cantaloupe - Wikipedia

    en.wikipedia.org/wiki/Cantaloupe

    The cantaloupe (/ ˈ k æ n t ə l oʊ p / KAN-tə-lohp) is a type of true melon (Cucumis melo) with sweet, aromatic, and usually orange flesh.Originally, cantaloupe refers to the true cantaloupe or European cantaloupe with non- to slightly netted and often ribbed rind.

  4. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1] As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels.

  5. What the Heck Is Rambutan and How Do You Eat It? - AOL

    www.aol.com/lifestyle/heck-rambutan-eat...

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  6. Nephelium aculeatum - Wikipedia

    en.wikipedia.org/wiki/Nephelium_aculeatum

    Nephelium aculeatum, also known as Rambutan utan, [3] is a tree that is native to Borneo [4] The tree's fruit is edible [3] and is an oval shape. It has groups of 4 stemming jugate leaves and its petioles can be 8–10 cm (3.1–3.9 in) long.

  7. Nephelium xerospermoides - Wikipedia

    en.wikipedia.org/wiki/Nephelium_xerospermoides

    Nephelium xerospermoides, the hairless rambutan, is a species closely related to the rambutan. The drupe fruit has a flavor similar to rambutan. [1] The fruit does not have any hair-like spines, hence its common name. They can be eaten freshly picked from the tree. They are not commonly grown or harvested for commercial use.

  8. Longan - Wikipedia

    en.wikipedia.org/wiki/Longan

    In a 100 g (3.5 oz) reference amount, raw longan supplies 60 calories of food energy, 93% of the Daily Value (DV) of vitamin C, 11% DV of riboflavin, and no other micronutrients in appreciable quantities (table).

  9. Nephelium - Wikipedia

    en.wikipedia.org/wiki/Nephelium

    Nephelium is a genus of about 25 species of flowering plants in the family Sapindaceae, native to southeastern Asia.. They are evergreen trees with pinnately compound leaves, and edible drupaceous fruit; one species, N. lappaceum is commercially important for its fruit.