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2. The Difference Between Convection and Conventional Ovens - AOL

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   Convection ovens are built with a fan placed in the back of the oven. When you turn on the convection setting, the fan blows warm air all around the inside of the oven, promoting rapid and even ...

3. Convection oven - Wikipedia

   en.wikipedia.org/wiki/Convection_oven

   A convection oven (also known as a fan-assisted oven, turbo broiler or simply a fan oven or turbo) is an oven that has fans to circulate air around food [1] to create an evenly heated environment. In an oven without a fan, natural convection circulates hot air unevenly, so that it will be cooler at the bottom and hotter at the top than in the ...

4. FYI: There Are Major Differences Between Air Fryers and ...

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   The convection setting works in tandem with a fan that is usually located in the back of the oven. Its fan can be turned off to bake like a traditional oven, which is ideal for more delicate tasks ...

5. Oven - Wikipedia

   en.wikipedia.org/wiki/Oven

   The oven may also be able to heat from the top to provide broiling (US) or grilling (UK/Commonwealth). A fan-assisted oven that uses a small fan to circulate the air in the cooking chamber, can be used. [22] [23] Both are also known as convection ovens. An oven may also provide an integrated rotisserie. Ovens also vary in the way that they are ...

6. How to Convert Your Favorite Recipes for a Convection Oven - AOL

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   Plus, how convection vs. conventional oven cooking differ.

7. Halogen oven - Wikipedia

   en.wikipedia.org/wiki/Halogen_oven

   A halogen oven, halogen convection oven, or halogen cooking pot is a type of oven that utilizes a halogen lamp as its heating element. Halogen ovens are often noted for being more energy-efficient than a conventional electric oven due to their more effective heating of food and faster cooking times.

8. List of ovens - Wikipedia

   en.wikipedia.org/wiki/List_of_ovens

   A modern double oven. This is a list of oven types. An oven is a thermally insulated chamber used for the heating, baking or drying of a substance, [1] and most times used for cooking or for industrial processes (industrial oven). Kilns and furnaces are special-purpose ovens.

9. Convection Oven vs. Air Fryer: Which One’s Right for You? - AOL

   www.aol.com/lifestyle/convection-oven-vs-air...

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