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Snappy Tomato has bought two other pizza franchises. Those two include a Cincinnati-based pizza franchise, "Spooners Pizza" in 1993, and seven Louisville, Kentucky–based franchises, "Pizza Magia" in 2005. In July 2022, Tim Gayhart, Snappy Tomato Pizza's largest franchisee and area developer purchased the company from The Deters Company. [1]
Farewell to 2023 and hello to 2024! From fine dining to Champagne toasts at midnight and more, here is a list of 16 restaurants where you can dine in or order a meal to-go around Louisville this ...
From Southern-inspired to New York-style, here are five new pizza spots to check out in Louisville. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...
Bearno's Pizza was established in 1977 and is owned and operated by Bearno's Inc. A subsidiary, Bearno's International LLC, markets the chain to international franchisees. So far, Bearno's International has partnered with U.S. Hospitality International LLC to open two restaurants in Beijing .
As of 2023, it is the fourth largest pizza delivery restaurant chain in the United States, [6] with headquarters in the Louisville, Kentucky and Atlanta, Georgia metropolitan areas. Papa John's global presence has reached over 5,500 locations in 49 countries and territories, and is the world's third-largest pizza delivery company.
Vincent Chianese was the restaurant's founder. His father was from Italy and his mother was French Canadian. He was originally trained as a tailor. [4] He went to San Francisco in 1950 to learn how to make pizza from his uncle and returned to Pittsburgh after his uncle sold his pizzeria.
Jerry's Restaurants is an American restaurant chain founded by Jerry Lederer, who initially opened the White Tavern restaurant in Kentucky in 1929. Lederer subsequently opened Jerry's in 1946, and franchising began in 1957. Very similar to Big Boy restaurants, Jerry's was located in the Midwest
Augustine's Pizza manufactures six products for grocery stores, convenience stores, restaurants, schools, and concession stands. They are a 12” plain (grated Parmesan cheese) pizza, a 12” mozzarella cheese pizza, a 7” mozzarella cheese “Stadium” pizza, Syrian bread, spinach and cheese calzone, pepperoni and cheese calzone, and pizza shells.
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