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Ocotlan is known for their authentic flavorful birria. It is a spicy stew which is traditionally made from goat meat but can also be made from beef . Many drive into the city of Ocotlan just for their birria and others have taken this delicious recipe to other countries, like the Reyes family who run a birria restaurant in Chicago.
There are 781 houses, most of them are privately owned. 96 percent of people take advantage of street lighting, 70 percent of the cities water, and 10 percent take advantage of the sewer and garbage pickup service. The paved roads connect the town with San Dionisio Ocotlan and San Pedro Apóstol. The media channels are local although people can ...
The main surface water is the Ocotlan River, which is a tributary of the Atoyac. Other rivers include the Chilana, Santa Rosa, Rio Grande, Riod Chichicapan, San Pablo, Taviche, Atoyac, Guanibay, Rio Bravo, La Garzona, Del Panteon and Paraiso. In addition there are intermittent streams that principally flow during the rainy season.
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He said that the federal government had reduced public funding for Ocotlán after the attacks; the funding removed was for the Subsidy for Municipal Public Security (Spanish: Subsidio para la Seguridad en los Municipios, SUBSEMUN), and included over MXN$11 million in equipment for Ocotlán's municipal security forces. He stated that Ocotlán ...
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Irene Aguilar Alcantara holding a piece depicting the funeral of a child. The Aguilar family of Ocotlán de Morelos are from a rural town in the state of Oaxaca, Mexico.This town produced only utilitarian items until Isaura Alcantara Diaz began creating decorative figures with her husband Jesus Aguila Revilla.
San Dionisio Ocotlan is a town and municipality in Oaxaca in south-western Mexico. The municipality covers an area of 20.41 km 2. It is part of the Ocotlán District in the south of the Valles Centrales Region. The town was founded by the Spanish in 1526 [1] and its name roughly translates to the "land between the pines" in Nahuatl.