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2. Wedding cake - Wikipedia

   en.wikipedia.org/wiki/Wedding_cake

   Wedding cake was originally a luxury item, and a sign of celebration and social status (the bigger the cake, the higher the social standing). Wedding cakes in England and early America were traditionally fruit cakes, often tiered and topped with marzipan and icing. Cutting the cake was an important part of the reception.

3. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Tuxedo cake: Unknown A sheet or circular cake with layers of chocolate cake, chocolate mousse, whipping cream and sometimes a layer of vanilla sponge cake. The dark and light colours of the cake are meant to resemble a tuxedo. Twinkie: United States: Golden sponge cake with a creamy filling. Ube cake: Philippines

4. There's Only One Way to Order a Costco Cake - AOL

   www.aol.com/theres-only-one-way-order-140000679.html

   Here, you'll find all the information you need to order a Costco cake, including the full menu and prices. ... The 10-inch round cake starts at $15.99 and the half sheet cake goes for $24.99.

5. Masterpiece Cakeshop v. Colorado Civil Rights Commission

   en.wikipedia.org/wiki/Masterpiece_Cakeshop_v...

   Leviticus 18:22", [2]: 21 citing that in the latter, the bakeries had made other cakes for Christian customers and declined that order based on the offensive message rather than the customers' creed, whereas Masterpiece Cakeshop's refusal to provide Craig and Mullins with a wedding cake "was because of its opposition to same sex marriage which ...

6. AOL

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   The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

7. Kransekage - Wikipedia

   en.wikipedia.org/wiki/Kransekage

   A kransekage takes the form of a series of concentric rings of cake, layered on top of each other in order to form a steep-sloped cone shape—often 18 or more layers—stuck together with white icing. Kransekake cake rings are made with almonds, sugar, and egg whites. [3] [1] The ideal kransekake is hard to the touch, yet soft and chewy.