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(Seventy percent of the corn and cotton grown in the U.S. is Roundup Ready, according to The New York Times.) In 2010, the spike in prices prompted an antitrust investigation of the seed industry ...
Current Roundup Ready crops include soy, corn (maize), canola, [2] sugar beets, [3] cotton, and alfalfa, [4] with wheat [5] still under development. Additional information on Roundup Ready crops is available on the GM Crops List. [6] As of 2005, 87% of U.S. soybean fields were planted with glyphosate resistant varieties. [7] [8]
[22] [23] "The court record shows, however, that it was not just a few seeds from a passing truck, but that Mr Schmeiser was growing a crop of 95–98% pure Roundup Ready plants, a commercial level of purity far higher than one would expect from inadvertent or accidental presence. The judge could not account for how a few wayward seeds or ...
Monsanto, headquartered in Creve Coeur, Missouri, is the largest producer of genetically engineered seed.Monsanto has been involved in high-profile lawsuits, as both plaintiff and defendant, and its current and former biotechnology products, its lobbying of government agencies, and its history as a chemical company have made it a controversial corporation. [18]
Roundup’s uses range from residential weed control to large-scale farming. Bayer’s Roundup Ready Corn , for example, is genetically modified to tolerate applications of Roundup for weed ...
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In the United States, use of Roundup experienced rapid growth following the commercial introduction of a glyphosate-resistant soybean in 1996. [75] "Roundup Ready" became Monsanto's trademark for its patented line of crop seeds that are resistant to Roundup. Between 1990 and 1996 sales of Roundup increased around 20% per year. [76]
Food writer Michael Pollan does not oppose eating genetically modified foods, but supports mandatory labeling of GM foods and has criticized the intensive farming enabled by certain GM crops, such as glyphosate-tolerant ("Roundup-ready") corn and soybeans. [52]