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The Hutschenreuther porcelain business was founded in 1814 by Carolus Magnus Hutschenreuther (1794–1845) in Hohenberg an der Eger, Bavaria, Germany.He had previously worked at the Wallendorf porcelain manufactory in Lichte (Wallendorf).
Fürstenberg China: Fürstenberg: Germany: Lower Saxony: 1747: Nymphenburg Porcelain Manufactory: Schloss Nymphenburg: Germany: Bavaria: 1750: Royal Crown Derby: Derby: England: Year of establishment disputed with 1757 1750: Real Fábrica de Alcora: Alcora: Spain: Also called Real Fábrica de Loza y Porcelana; founded 1727 but porcelain ...
Carl-Johann Gottlob Thieme (born 12 September 1823 in Niederjahna, died 18 March 1888 in Dresden) was a Hausmaler (a free-lance porcelain decorator). Thieme had been running his own porcelain studio and antique shop in the center of Dresden since 1864.
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Aynsley China, (1775–present) Belleek, (1884–present) Bow porcelain factory, (1747–1776) Caughley porcelain; Chelsea porcelain factory, (c. 1745, merged with Derby in 1770) Churchill China; Coalport porcelain; Davenport; Denby Pottery Company; Goss crested china; Liverpool porcelain; Longton Hall porcelain; Lowestoft Porcelain Factory
Original Zwiebelmuster Meissen porcelain plate Pieces of table ware with blue onion pattern produced by different German manufacturers around 1900. Blue Onion (German: Zwiebelmuster) is a porcelain tableware pattern for dishware. Originally manufactured by Meissen porcelain in the 18th century and the late 19th Century. It has been copied by ...
Someone bid more than $22,000 for the same pattern in 2022, but the bid was rescinded, and the rare promotional piece sold for an undisclosed amount in a private auction.
Bavarian cuisine is a style of cooking from Bavaria, Germany. Bavarian cuisine includes many meat [1] and Knödel dishes, and often uses flour. Due to its rural conditions and Alpine climate, primarily crops such as wheat, barley, potatoes, beets, carrots, onion and cabbage do well in Bavaria, being a staple in the German diet. [2]
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