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When any of these pool chemicals are used, it is very important to keep the pH of the pool in the range 7.2 to 7.8 – according to the Langelier Saturation Index, or 7.8 to 8.2 – according to the Hamilton Index; higher pH drastically reduces the sanitizing power of the chlorine due to reduced oxidation-reduction potential (ORP), while lower ...
Portable, or field pH meters, are handheld pH meters that are used to take the pH of a sample in a field or production site. [19] In-line or in situ pH meters, also called pH analyzers, are used to measure pH continuously in a process, and can stand-alone, or be connected to a higher level information system for process control. [20]
The only FINA-certified swimming pool facility in the Philippines. The following is an annotated list of swimming pools in the Philippines that conform to the Olympic standard . Additionally, it lists other long-course facilities that do not quite come up to the full standard of 50 × 25 metres, 10 (middle 8 used) lanes.
Salt water chlorination is a process that uses dissolved salt (1000–4000 ppm or 1–4 g/L) for the chlorination of swimming pools and hot tubs.The chlorine generator (also known as salt cell, salt generator, salt chlorinator, or SWG) uses electrolysis in the presence of dissolved salt to produce chlorine gas or its dissolved forms, hypochlorous acid and sodium hypochlorite, which are already ...
In industry demanding purity (food, pharmaceutical, drinking water), high-quality hydrochloric acid is used to control the pH of process water streams. In less-demanding industry, technical quality hydrochloric acid suffices for neutralizing waste streams and swimming pool pH control.
When a swimmer enters a pool, they add up to one billion organisms to the water [citation needed]. Chlorination kills all organisms harmful to swimmers such as those that cause ear infections and athlete's foot. The advantages of electrochlorination in this process are as follows: [3] Not irritating to skin or soft tissue.
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