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Atopic dermatitis. Atopic dermatitis ( AD ), also known as atopic eczema, is a long-term type of inflammation of the skin ( dermatitis ). [ 2] It results in itchy, red, swollen, and cracked skin. [ 2] Clear fluid may come from the affected areas, which can thicken over time. [ 2]
A food allergy is an abnormal immune response to food. The symptoms of the allergic reaction may range from mild to severe. They may include itchiness, swelling of the tongue, vomiting, diarrhea, hives, trouble breathing, or low blood pressure. This typically occurs within minutes to several hours of exposure.
Atopy. Atopy is the tendency to produce an exaggerated immunoglobulin E (IgE) immune response to otherwise harmless substances in the environment. [ 2] Allergic diseases are clinical manifestations of such inappropriate, atopic responses. [ 2] Atopy may have a hereditary component, although contact with the allergen or irritant must occur ...
“Eczema early in life is the No. 1 risk factor for developing allergies later in life, far more than family history,” said Dr. Ruchi Gupta, founding director of the Center for Food Allergy and ...
Atopic dermatitis most often develops in children, but there are plenty of reasons why you may get it for the first time in adulthood. Read about causes of — and treatments for — adult eczema.
Treatment “Mild cases may be managed with frequent thick moisturizing and use of topical medications, while more severe cases can require the same in addition to phototherapy or systemic ...
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