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Canadian certification label on a bag of rockwool Counterfeit electrical cords with false UL certification marks. A certification mark on a commercial product or service is a registered mark that enables its owner ("certification body") to certify that the goods or services of a particular provider (who is not the owner of the certification mark) have particular properties, e.g., regional or ...
California voters already approved a law in the 1980s requiring warning labels on gas stoves and other products if they expose people to significant amounts of chemicals that cause cancer, birth ...
The labs also did testing to ensure gas equipment conformed to national standards for safety, durability, and performance. The AGA ended its laboratory activities in 1997 and the new CSA International took its place. CSA today still runs a U.S. certification-type program from the AGA's original Cleveland laboratory.
The CSA Group (formerly the Canadian Standards Association; CSA) is a standards organization which develops standards in 57 areas. CSA publishes standards in print and electronic form, and provides training and advisory services. CSA is composed of representatives from industry, government, and consumer groups.
The Fair Packaging and Labeling Act is a U.S. law that applies to labels on many consumer products. It requires the label to state: The identity of the product; The name and place of business of the manufacturer, packer, or distributor; and; The net quantity of contents. The contents statement must include both metric and U.S. customary units.
IAPMO R&T was started in 1936 as a third-party listing agency specializing in plumbing and mechanical products. IAPMO R&T is accredited to certify products that meet the criteria of the Uniform Plumbing Code, Uniform Mechanical Code, Uniform Solar Energy Code, Uniform Swimming Pool, Spa and Hot Tub Code and other nationally recognized codes and standards in North America.
Mandatory labelling or labeling (see spelling differences) is the requirement of consumer products to state their ingredients or components. This is done to protect people with allergies , and so that people can practice moral purchasing .
California's new law is not as harsh as some in other states, such as Pennsylvania's milk labeling law, which requires the "sell by" date to be no more than 17 days after the product is pasteurized.