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  2. Noritake - Wikipedia

    en.wikipedia.org/wiki/Noritake

    This forerunner of the modern Noritake Company was founded in the village of Noritake, a small suburb near Nagoya, Japan. Most of the company’s early wares carried one of the various “Nippon” back stamps to indicate its country of origin when exported to Western markets. [ 5 ]

  3. Japanese export porcelain - Wikipedia

    en.wikipedia.org/wiki/Japanese_export_porcelain

    Chinese export porcelain made for European markets was a well-developed trade before Japanese production of porcelain even began, but the Japanese kilns were able to take a significant share of the market from the 1640s, when the wars of the transition between the Ming dynasty and the Qing dynasty disrupted production of the Jingdezhen porcelain that made up the bulk of production for Europe ...

  4. Japanese pottery and porcelain - Wikipedia

    en.wikipedia.org/wiki/Japanese_pottery_and_porcelain

    Major Japanese ceramic companies include Noritake and Toto Ltd.. Japanese pottery is distinguished by two polarized aesthetic traditions. On the one hand, there is a tradition of very simple and roughly finished pottery, mostly in earthenware and using a muted palette of earth colours.

  5. Noritake Garden - Wikipedia

    en.wikipedia.org/wiki/Noritake_Garden

    The garden was constructed on the former Noritake factory grounds and exhibits the company, its history and products. [2] In the various showrooms visitors can observe the creation process of porcelain or participate in workshops. The museum exhibits old Noritake pieces, such as vases, jars and dishes from the early 1900s.

  6. Franciscan Ceramics - Wikipedia

    en.wikipedia.org/wiki/Franciscan_Ceramics

    The china was considered to have a medium to high cost. [7] The glaze for the fine china line was developed by Max Compton with the shapes and patterns designed by Mary K. Grant, the design staff, and by contract designers. In 1942, World War II curtailed the introduction of new dinnerware lines and shapes. The Company continued to produce ware ...

  7. Japanese regional cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_regional_cuisine

    Basashi for sale in supermarket in Nagano. Fugu cuisine - various dishes made from fugu, such as sashimi and nabemono (Yamaguchi Prefecture, northern Kyūshū and Osaka) Botan nabe - a wild boar nabemono dish. (Various locales, but especially the Tanzawa region in Kanagawa Prefecture and Tanba region in Kansai.)

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