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The Christian Vegetarian Association (CVA) is an international, interdenominational Christian vegetarian organization that promotes responsible stewardship of God's creation through plant-based eating.
The precepts for behavior can be found throughout the book which include" a herbivorous diet (vegan, vegetable food only), peaceful living (no warring or violence; pacifism), living a life of virtue, service to others, angelic assistance, spiritual communion, and communal living when it is feasible to do so. Freedom and responsibility are two ...
Vegan diets often “emphasize high-fiber, low-glycemic foods and plant proteins, which can slow down digestion, prevent blood sugar spikes and enhance insulin sensitivity,” says Vandana Sheth ...
“Canned fish like canned tuna, salmon, sardines or mackerel have been shown to reduce triglyceride levels and heart disease risk due to its high content of omega-3 fatty acids” says Erika ...
The results showed the vegan diet had better cardiometabolic health outcomes compared to the omnivore diet, such as: a 20% drop in insulin levels, a 12% drop in LDL “bad” cholesterol and a 3% ...
CCA has for "many years" promoted a vegetarian/vegan diet as a way of caring for creation, in particular animals. [ 86 ] [ 87 ] The group Evangelicals for Social Action have suggested that a vegan diet is a way of demonstrating Christian love and compassion to farmed animals, and argue in particular that this is what a consistently pro-life ...
Ten Talents is a vegetarian and vegan cookbook originally published in 1968 by Rosalie Hurd and Frank J. Hurd. At the time, it was one of the few resources for vegetarian and vegan cooks. The cookbook promotes Christian vegetarianism and a Bible-based diet, in keeping with teachings of the Seventh-day Adventist Church. By 1991, the 750-recipe ...
The low-fat vegan diet resulted in a 73% reduction in dietary AGEs and an average weight loss of 13 pounds, while the Mediterranean diet showed no changes in AGE levels or body weight.