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  2. Chivers and Sons - Wikipedia

    en.wikipedia.org/wiki/Chivers_and_Sons

    Plums and other soft fruit were grown for jam and canned fruit and formed the bulk of the farmland, but pedigree cows and pigs were raised and corn grown to make manure, with silage and hay for winter animal feed. Poultry were kept in the orchards to manure the land, fed on their own wheat, with eggs used to make lemon curd in the factory.

  3. Fruit preserves - Wikipedia

    en.wikipedia.org/wiki/Fruit_preserves

    This is an accepted version of this page This is the latest accepted revision, reviewed on 24 February 2025. Preparations of fruits, sugar, and sometimes acid "Apple jam", "Blackberry jam", and "Raspberry jam" redirect here. For the George Harrison record, see Apple Jam. For the Jason Becker album, see The Blackberry Jams. For The Western Australian tree, see Acacia acuminata. Fruit preserves ...

  4. Robertson's - Wikipedia

    en.wikipedia.org/wiki/Robertson's

    Robertson's is a British brand of marmalades and fruit preserves that was founded by James Robertson in 1864. The firm was run as a partnership until 1903, when it was incorporated as a limited company: James Robertson & Sons, Preserve Manufacturers, Limited.

  5. 16 Jam Recipes to Preserve Fresh Fruit Flavors - AOL

    www.aol.com/16-jam-recipes-preserve-fresh...

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  6. 12 Best Canning Recipes for Jams and Jellies - AOL

    www.aol.com/lifestyle/food-12-best-canning...

    Preserving and canning is the perfect way to make your harvest last throughout the year.. Canning is a food preservation method that uses boiling water or steam to heat food in jars, destroying ...

  7. The Knott’s Berry Farm jam brand has been canned - AOL

    www.aol.com/news/knott-berry-farm-grocery-brand...

    The J.M. Smucker Company quietly discontinued the products in its Knott’s Berry Farm brand, including jam, preserves, salad dressings, syrups and more.

  8. Tamek - Wikipedia

    en.wikipedia.org/wiki/Tamek

    Tamek's famous brown bottle fruit juice was created in their first plant in Demirtaş, Bursa in 1963. The first boiled and canned legume in Turkey were produced by TAMEK in 1974. In 1987, they started the production of several products in their Karacabey, Bursa plant. These included paste, canned foods, pea, jam, fruit concentrate and marmalade.

  9. Andros (company) - Wikipedia

    en.wikipedia.org/wiki/Andros_(company)

    Andros brands include Andros Chef (gastronomic fruit products for catering); Biscuiterie Saint-Michel, a French manufacturer of cakes and biscuits; Bonne Maman, a French manufacturer of jam, marmalade, compotes, desserts, cakes and biscuits; Buddy Fruits (ready-to-eat fruit snacks); Mamie Nova (yogurts), Pierrot Gourmand (candies) and Solo Italia (frozen desserts).