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  2. Normocytic anemia - Wikipedia

    en.wikipedia.org/wiki/Normocytic_anemia

    Normocytic anemia is a type of anemia and is a common issue that occurs for people typically over 85 years old. Its prevalence increases with age, reaching 44 percent in men older than 85 years. [1] The most common type of normocytic anemia is anemia of chronic disease. [1]

  3. Reference ranges for blood tests - Wikipedia

    en.wikipedia.org/wiki/Reference_ranges_for_blood...

    Reference ranges (reference intervals) for blood tests are sets of values used by a health professional to interpret a set of medical test results from blood samples. Reference ranges for blood tests are studied within the field of clinical chemistry (also known as "clinical biochemistry", "chemical pathology" or "pure blood chemistry"), the ...

  4. Carboxyhemoglobin - Wikipedia

    en.wikipedia.org/wiki/Carboxyhemoglobin

    Later in 1854, Adrien Chenot similarly suggested carbon monoxide could remove oxygen from blood and be oxidized within the body to carbon dioxide. [4] The mechanism for carbon monoxide poisoning in the context of carboxyhemoglobin formation is widely credited to Claude Bernard whose memoirs beginning in 1846 and published in 1857 notably ...

  5. Hemoglobinemia - Wikipedia

    en.wikipedia.org/wiki/Hemoglobinemia

    If a hemoglobin tests shows that a person's levels are below normal, it means they have a low red blood cell count, which is known as anemia. If the test shows higher levels than normal, it means they have hemoglobinemia. [citation needed] The normal range for hemoglobin is: For men, 13.5 to 17.5 grams per deciliter.

  6. Carbaminohemoglobin - Wikipedia

    en.wikipedia.org/wiki/Carbaminohemoglobin

    Binding of carbon dioxide to hemoglobin to form carbaminohemoglobin. Carbaminohemoglobin (carbaminohaemoglobin BrE) (CO 2 Hb, also known as carbhemoglobin and carbohemoglobin) is a compound of hemoglobin and carbon dioxide, and is one of the forms in which carbon dioxide exists in the blood. [1]

  7. Blood gas tension - Wikipedia

    en.wikipedia.org/wiki/Blood_gas_tension

    Carbon dioxide is a by-product of food metabolism and in high amounts has toxic effects including: dyspnea, acidosis and altered consciousness. [8] Arterial blood carbon dioxide tension. P a CO 2 – Partial pressure of carbon dioxide at sea level in arterial blood is between 35 and 45 mmHg (4.7 and 6.0 kPa). [9] Venous blood carbon dioxide tension

  8. Hemoglobin - Wikipedia

    en.wikipedia.org/wiki/Hemoglobin

    Hence, blood with high carbon dioxide levels is also lower in pH (more acidic). Hemoglobin can bind protons and carbon dioxide, which causes a conformational change in the protein and facilitates the release of oxygen. Protons bind at various places on the protein, while carbon dioxide binds at the α-amino group. [71]

  9. CO2 content - Wikipedia

    en.wikipedia.org/wiki/CO2_content

    2") is a blood test that usually appears on a "Chem 19" or an electrolyte panel. The value measures the total dissolved Carbon dioxide (CO 2) in blood. It is determined by combining the Bicarbonate (HCO − 3) and the partial pressure of CO 2 multiplied by a factor which estimates the amount of pure CO