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  2. National Council of Educational Research and Training

    en.wikipedia.org/wiki/National_Council_of...

    Those who wish to adopt the textbooks are required to send a request to NCERT, upon which soft copies of the books are received. The material is press-ready and may be printed by paying a 5% royalty, and by acknowledging NCERT. [11] The textbooks are in color-print and are among the least expensive books in Indian book stores. [11]

  3. Percentage - Wikipedia

    en.wikipedia.org/wiki/Percentage

    The percent value can also be found by multiplying first instead of later, so in this example, the 50 would be multiplied by 100 to give 5,000, and this result would be divided by 1,250 to give 4%. To calculate a percentage of a percentage, convert both percentages to fractions of 100, or to decimals, and multiply them. For example, 50% of 40% is:

  4. Percentile - Wikipedia

    en.wikipedia.org/wiki/Percentile

    In statistics, a k-th percentile, also known as percentile score or centile, is a score (e.g., a data point) below which a given percentage k of arranged scores in its frequency distribution falls ("exclusive" definition) or a score at or below which a given percentage falls ("inclusive" definition); i.e. a score in the k-th percentile would be above approximately k% of all scores in its set.

  5. Mathematics - Wikipedia

    en.wikipedia.org/wiki/Mathematics

    Around 300 BC, Euclid organized mathematical knowledge by way of postulates and first principles, which evolved into the axiomatic method that is used in mathematics today, consisting of definition, axiom, theorem, and proof. [78] His book, Elements, is widely considered the most successful and influential textbook of all time. [79]

  6. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    Thus, it is not necessary to calculate each ingredient's true percentage in order to calculate each ingredient's mass, provided the formula mass and the baker's percentages are known. Ingredients' masses can also be obtained by first calculating the mass of the flour then using baker's percentages to calculate remaining ingredient masses:

  7. Academic grading in Canada - Wikipedia

    en.wikipedia.org/wiki/Academic_grading_in_Canada

    Level 2, approaching government standards (C; 60–69 percent) Level 1, well below government standards (D; 50–59 percent) The grading standards for A− letter grades changed in September 2010 to coincide with a new academic year. The new changes require a higher percentage grade by two or five points to obtain an A or A+ respectively.

  8. Academic grading in India - Wikipedia

    en.wikipedia.org/wiki/Academic_grading_in_India

    The direct comparison of the percentage of marks obtained at one university with that at another is difficult. Indeed, the differential between universities in terms of marking scale can be as much as 20%, with some requiring an 85% plus for the award of Distinction, an approximate equivalent of the Latin honor summa-cum-laude , while yet ...

  9. Madhyamik Pariksha - Wikipedia

    en.wikipedia.org/wiki/Madhyamik_Pariksha

    For points equal or lesser than 34, no points were added to the grand total. Despite the presence of this subject, percentage totals were calculated in 800 and not 900 points, thus offering the chance to score more than 100%. As of late this method has been discontinued and students may take up an additional subject solely to gain knowledge.