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  2. What Are Kalamata Olives? Here’s Everything You Need to Know ...

    www.aol.com/kalamata-olives-everything-know...

    Kalamata Olives vs. Black Olives Peter Adams/Getty Images When it comes to comparing kalamata olives and black olives, it’s important to note that kalamata olives are indeed a type of black olive.

  3. 20 Low-Carb, High-Protein Lunch Recipes for Winter - AOL

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    View Recipe. Low-Carb Chicken & Cheddar Lettuce Wraps. Jennifer Causey. ... To switch things up, feel free to swap in canned tuna or leftover roasted salmon for the shrimp. View Recipe.

  4. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  5. This Canned Fruit Is A Southern Baker's Secret - AOL

    www.aol.com/canned-fruit-southern-bakers-secret...

    Canned pineapple, both sliced and crushed, is acidic, but not too acidic, lending moisture and contributing to just the right amount of leavening and lightness to all sorts of recipes, even more ...

  6. Manzanilla olive - Wikipedia

    en.wikipedia.org/wiki/Manzanilla_olive

    Manzanillo's olives are dual-purpose, used for table olives and olive oil. Manzanillo olive cultivars are grown in many geographic areas around the world. Canned Manzanillo olives are either green in colour or the popular black coloured variety that is manufactured using the "California black-ripe" curing method.

  7. Kalamata olive - Wikipedia

    en.wikipedia.org/wiki/Kalamata_olive

    They are almond-shaped, plump, dark purple olives [11] from a tree distinguished from the common olive by the size of its leaves, which grow to twice the size of other olive varieties. [ 4 ] [ failed verification ] The trees are intolerant of cold and are susceptible to Verticillium wilt but are resistant to olive knot and to the olive fruit fly .

  8. List of olive cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_olive_cultivars

    a large, black olive with a smooth and meatlike taste, is named after the city of Kalamata, Greece, and is used as a table olive. These olives are usually preserved in wine, vinegar or olive oil. Kalamata olives enjoy PDO status, and olives of this same cultivar grown outside the Kalamata region are marketed in the EU as Kalamon olives. [18 ...

  9. What You Can (and Can’t) Eat on Dr. Weil’s Anti ... - AOL

    www.aol.com/t-eat-dr-weil-anti-212400117.html

    One to two servings of whole soy, including tofu, tempeh, and edamame, are recommended every day.. Other protein sources, like skinless poultry, yogurt, eggs, or grass-fed lean mean, can be ...

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