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[3] [4] [12] J. C. Penney became an anchor 10 months after the mall opened. [2] Susquehanna Valley Mall expanded in 1998 and added a fourth anchor, Sears, along with additional stores. [2] The mall was the largest retail project to occur in the Susquehanna Valley for 30 years until PREIT opened the Monroe Marketplace in 2008. [13]
The transaction involved a line of credit that would be used by Carrols to renovate more than 450 of its stores. [ 9 ] On February 20, 2019, Carrols announced a merger with Cambridge Franchise Holdings LLC in a deal worth 238 million dollars, which would add 55 Popeyes and 166 Burger King locations in the southern United States to Carrols ...
The company has announced plans for at least two additional stores in the Nashville market, with confirmed locations being added in Goodlettsville [17] and Mt. Juliet. [ 18 ] As of September 2024 [update] , BJ's operates 248 BJ's clubs in 21 states and employed approximately 25,000 team members (both full- and part-time). [ 19 ]
After its S&A Restaurant Group division was forced into an involuntary Chapter 7 liquidation by its lender, GE Capital, in August 2008, and closed over 300 company-owned Bennigan's and Steak & Ale restaurants, [13] the chain's parent company, Metromedia Steakhouses Company, filed for Chapter 11 bankruptcy in 2008, although it planned to ...
The chain was founded in 1958 as Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. [3] At its peak, the chain was composed of more than 270 locations throughout the U.S. [ 4 ] Most of Sizzler's U.S. locations are in the West .
Jim's Steaks is a Philadelphia restaurant specializing in cheesesteaks, founded in 1939 on North 62nd Street in West Philadelphia. Jim's Steaks currently has two locations, the original in West Philadelphia and another in Springfield , Pennsylvania .
John E. Klobucar opened Flint, Michigan's first Kentucky Fried Chicken in 1963, the first outside of the Detroit area. [3] [4] He incorporated his business on August 16, 1967 as Slick-Chick, Inc. [5] A decade later in 1973, Klobucar started Big John Steak and Onion, [3] [4] the first restaurant to serve submarine sandwiches in the Flint Area. [3]
Phillips Foods, Inc. and Seafood Restaurants is a family owned and operated seafood company in the mid-Atlantic region, United States. Phillips Foods, Inc., seafood manufacturers as well as restaurateurs, specializes in crab meat and crab cakes , and produces a line of fish and shrimp products.