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  2. L-Glucose - Wikipedia

    en.wikipedia.org/wiki/L-Glucose

    l-Glucose is an organic compound with formula C 6 H 12 O 6 or O=CH[CH(OH)] 5 H, specifically one of the aldohexose monosaccharides. As the l-isomer of glucose, it is the enantiomer of the more common d-glucose. l-Glucose does not occur naturally in living organisms, but can be synthesized in the laboratory.

  3. Threose - Wikipedia

    en.wikipedia.org/wiki/Threose

    Threose is a four-carbon monosaccharide with molecular formula C 4 H 8 O 4.It has a terminal aldehyde group, rather than a ketone, in its linear chain and so is considered part of the aldose family of monosaccharides.

  4. Enantiomer - Wikipedia

    en.wikipedia.org/wiki/Enantiomer

    There are three common naming conventions for specifying one of the two enantiomers (the absolute configuration) of a given chiral molecule: the R/S system is based on the geometry of the molecule; the (+)- and (−)- system (also written using the obsolete equivalents d- and l-) is based on its optical rotation properties; and the D/L system is based on the molecule's relationship to ...

  5. Racemization - Wikipedia

    en.wikipedia.org/wiki/Racemization

    Of note, the L form of amino acids and the D form of sugars (primarily glucose) are usually the biologically reactive form. This is due to the fact that many biological molecules are chiral and thus the reactions between specific enantiomers produce pure stereoisomers. [5] Also notable is the fact that all amino acid residues exist in the L form.

  6. Chirality (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Chirality_(chemistry)

    L-forms of amino acids tend to be tasteless, whereas D-forms tend to taste sweet. [13] Spearmint leaves contain the L-enantiomer of the chemical carvone or R-(−)-carvone and caraway seeds contain the D-enantiomer or S-(+)-carvone. [9] The two smell different to most people because our olfactory receptors are chiral.

  7. Stereoisomerism - Wikipedia

    en.wikipedia.org/wiki/Stereoisomerism

    The D- and L- labeling of the isomers above is not the same as the d- and l- labeling more commonly seen, explaining why these may appear reversed to those familiar with only the latter naming convention. A Fischer projection can be used to differentiate between L- and D- molecules Chirality (chemistry). For instance, by definition, in a ...

  8. Chiral drugs - Wikipedia

    en.wikipedia.org/wiki/Chiral_drugs

    The use of capital letters is to differentiate from the "d" / "l" notation (optical descriptor) described earlier. In this system, the enantiomers are named with reference to D- and L-glyceraldehyde which is taken as the standard for comparison. The structure of the chiral molecule should be represented in the Fischer projection formula.

  9. Optical rotation - Wikipedia

    en.wikipedia.org/wiki/Optical_rotation

    The lowercase "d-" and "l-" prefixes are distinct from the SMALL CAPS "D-" and "L-" prefixes. The " D -" and " L -" prefixes are used to specify the enantiomer of chiral organic compounds in biochemistry and are based on the compound's absolute configuration relative to (+)- glyceraldehyde , which is the D -form by definition.