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In chess, the Scheveningen Variation [1] of the Sicilian Defence is an opening that is a line of the Open Sicilian characterised by Black setting up a "small centre" with pawns on d6 and e6. There are numerous move orders that reach the Scheveningen; a common one is: 1. e4 c5 2. Nf3 d6
He won the Konex Award in 1980 as one of the five best chess players of the decade in his country, and the Platinum Konex Award in 1990 as the most important chess player of the decade. Quinteros is married to Benjie, a former Filipina model whom he met at the 1976 Manila Interzonal. Eugenio Torre was his best man at the wedding. [2]
6.Bg5 is an aggressive attempt by White to refute the opening and was regarded as the main line until the 1980s when its use began to decline. [12] Bobby Fischer, who called the Najdorf "one of the greatest creations in chess theory", favoured the Lipnitzky/Fischer Attack (6.Bc4) for much of his career. [ 11 ]
The best known of these, called the Poisoned Pawn Variation, is a line of the Sicilian Defense, Najdorf Variation that begins with the moves: 1. e4 c5 2. Nf3 d6 3. d4 cxd4 4. Nxd4 Nf6 5. Nc3 a6 6. Bg5 e6 7. f4 Qb6. after which 8.Qd2 Qxb2 usually follows, accepting the "poisoned" b2-pawn. White can also play 8.Nb3, protecting the pawn.
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In 2007, GMs Kiril Georgiev and Atanas Kolev asserted that much the same was true of the so-called Poisoned Pawn Variation of the Najdorf Sicilian, which arises after 1.e4 c5 2.Nf3 d6 3.d4 cxd4 4.Nxd4 Nf6 5.Nc3 a6 6.Bg5 e6 7.f4 Qb6!? This has long been considered one of the sharpest and most problematic, [56] [57] or even foolhardy, opening lines.
Nero d'Avola wine. The vine likes hot and relatively dry climates. The districts around Noto (above all Buonivini) and Pachino in the south of the province of Siracusa are reputed for the quality of their Nero d'Avola wines. The first American producer of Nero d'Avola is Chiarito Vineyards in Ukiah, California (Mendocino County).
A wine rating is a score assigned by one or more wine critics to a wine tasted as a summary of that critic's evaluation of that wine. A wine rating is therefore a subjective quality score, typically of a numerical nature, given to a specific bottle of wine. In most cases, wine ratings are set by a single wine critic, but in some cases a rating ...
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