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  2. Animal digest - Wikipedia

    en.wikipedia.org/wiki/Animal_digest

    These animal tissues may not include hair, horns, teeth, hooves, or feathers, with the exclusion of trace amounts that are unavoidable even after acceptable processing methods. [ 1 ] According to the United States Food and Drug Administration (FDA), a digest is an additive that has been treated with heat, enzymes , or also acids to produce a ...

  3. Hindgut fermentation - Wikipedia

    en.wikipedia.org/wiki/Hindgut_fermentation

    Hindgut fermentation is a digestive process seen in monogastric herbivores (animals with a simple, single-chambered stomach). Cellulose is digested with the aid of symbiotic microbes including bacteria, archaea, and eukaryotes. [1] The microbial fermentation occurs in the digestive organs that follow the small intestine: the cecum and large ...

  4. Monogastric - Wikipedia

    en.wikipedia.org/wiki/Monogastric

    Monogastrics cannot digest the fiber molecule cellulose as efficiently as ruminants, though the ability to digest cellulose varies amongst species. [2] A monogastric digestive system works as soon as the food enters the mouth. Saliva moistens the food and begins the digestive process.

  5. Ruminant - Wikipedia

    en.wikipedia.org/wiki/Ruminant

    This compartment releases acids and enzymes that further digest the material passing through. This is also where the ruminant digests the microbes produced in the rumen. [22] Digesta is finally moved into the small intestine, where the digestion and absorption of nutrients occurs. The small intestine is the main site of nutrient absorption.

  6. Foregut fermentation - Wikipedia

    en.wikipedia.org/wiki/Foregut_fermentation

    Foregut fermentation is a form of digestion that occurs in the foregut of some animals such as the hamster rat, langur monkey, and the hippopotamus. [1] It has evolved independently in several groups of mammals, and also in the hoatzin, a bird species. Foregut fermentation is employed by ruminants and pseudoruminants, some rodents and some ...

  7. Jack The Ripper’s Identity Revealed After 130 Years ... - AOL

    www.aol.com/lifestyle/took-them-137-years-jack...

    Over 130 years after his gruesome murders in East London, England, the descendants of his victims are looking to unmask the identity of the serial killer popularly known as Jack the Ripper. The ...

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