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  2. How to cook corned beef for St. Patrick's Day: Easy and ... - AOL

    www.aol.com/cook-corned-beef-st-patricks...

    First off, it has nothing to do with corn. The term "corned" comes from the English and it refers to small particles. "Corn" refers to the larger-grained rock salt, which is used to cure the beef.

  3. The Best Slow Cooker Corned Beef and Cabbage Recipe Is Here - AOL

    www.aol.com/best-slow-cooker-corned-beef...

    Cook on low for 2-3 hours, then add the cut up cabbage. After about 8 hours, when the corned beef is tender, take it out and slice against the grain. Time to plate up!

  4. How to Make Corned Beef for St. Patrick’s Day (It’s Easier ...

    www.aol.com/corned-beef-st-patrick-day-000000806...

    To cook corned beef in the slow cooker, place the brined, rinsed beef brisket in the pot with a quartered onion, a chopped carrot and a chopped stalk of celery. Cover it with water by 1 inch ...

  5. Corned beef - Wikipedia

    en.wikipedia.org/wiki/Corned_beef

    The word corn derives from Old English and is used to describe any small, hard particles or grains. [7] In the case of corned beef, the word may refer to the coarse, granular salts used to cure the beef. [6] The word "corned" may also refer to the corns of potassium nitrate, also known as saltpeter, which were formerly used to preserve the meat ...

  6. Silverside (beef) - Wikipedia

    en.wikipedia.org/wiki/Silverside_(beef)

    Silverside is a cut of beef from the hindquarter of cattle, just above the leg cut. [ 1 ] [ 2 ] Called "silverside" in the UK, Ireland, South Africa, Australia and New Zealand, it gets the name because of the "silverwall" on the side of the cut, a long fibrous "skin" of connective tissue ( epimysium ) which has to be removed as it is too tough ...

  7. Carne norte guisado - Wikipedia

    en.wikipedia.org/wiki/Carne_norte_guisado

    Carne norte guisado, also known as corned beef guisado, is a Filipino dish made from shredded canned corned beef (carne norte) sautéed with onion.It is a very simple dish and is popularly eaten for breakfast with white rice or pandesal.

  8. The Secret Ingredient to Tender, Juicy, Perfectly Cooked Corn

    www.aol.com/secret-ingredient-tender-juicy...

    The fresher the corn, the less cooking time is needed. I have cooked a pot of frozen corn on the cob on low for up to 1 hour, and they were still tender and delicious. Fresh corn on the cob cooks ...

  9. Jiggs dinner - Wikipedia

    en.wikipedia.org/wiki/Jiggs_dinner

    Jiggs dinner, also called boiled dinner or cooked dinner, is a traditional meal commonly prepared and eaten on Sundays in Newfoundland. [1] Corned beef and cabbage was the favourite meal of Jiggs, the central character in the popular, long-running comic strip Bringing Up Father by George McManus and Zeke Zekley.