Search results
Results from the WOW.Com Content Network
Greenlandic cuisine is traditionally based on meat from marine mammals, birds, and fish, and normally contains high levels of protein. Since colonization and the arrival of international trade, the cuisine has been increasingly influenced by Danish, British, American and Canadian cuisine. [1] During the summer when the weather is milder, meals ...
Kalaaliaraq Market (Danish: Brædtet) is a fresh food market in Nuuk, the capital of Greenland. [1] [2] It is located in the Old Nuuk neighborhood, approximately 150 m (490 ft) to the southeast of the Nuuk Cathedral, and its name means "The little Greenlander" in the Greenlandic language. [3] It is the largest fresh food market in Greenland. [2]
Barrington is a village in Cook County and Lake County, Illinois, United States.The population was 10,722 at the 2020 census. [3] A northwest suburb of Chicago, the area features wetlands, forest preserves, parks, and horse trails in a country-suburban setting.
Most speak Greenlandic (Western Greenlandic, Kalaallisut) and consider themselves ethnically Greenlandic. People of Greenland are both citizens of Denmark and citizens of the European Union . Approximately 89 percent of Greenland's population of 57,695 is Greenlandic Inuit , or 51,349 people as of 2012 [update] . [ 9 ]
The city's age distribution consisted of 21.0% under the age of 18, 9.3% from 18 to 24, 19.2% from 25 to 44, 34.2% from 45 to 64, and 16.1% who were 65 years of age or older. The median age was 45.2 years. For every 100 females, there were 108.7 males. For every 100 females age 18 and over, there were 106.6 males.
TreeHouse Foods Inc. is a multinational food processing company specializing in producing private label packaged foods headquartered in Oak Brook, Illinois. [ 2 ] [ 3 ] [ 4 ] Created in 2005 [ 5 ] and consisting entirely of acquisitions, [ 5 ] in 2010 the company had sales of $2 billion [ 5 ] and employed over 4,000 people at 20 facilities. [ 5 ]
A typical Midwestern breakfast might have included meat, eggs, potatoes, fruit preserves, and pie or doughnuts. [7] At harvest time, families ate mostly home-produced foods. [9] More settlers began to arrive in the rural Midwest after the Erie Canal was completed in the 1820s.
Campbell is ready to drop the soup — at least from its official name. The 155-year-old food seller, which is most famous for its namesake canned soups, says it would now like to be known as ...