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  2. Metal Ware Corporation - Wikipedia

    en.wikipedia.org/wiki/Metal_Ware_Corporation

    Metal Ware Corporation was co-founded by Joseph Koenig, who also founded the Mirro Aluminum Company and William H Ellis II. [1][2] Metal Ware filed for incorporation on August 18, 1920. [3] The company was a successor to Two Rivers Plating which was founded by Henry Mixa in 1902. [4][5][6] In October, 1920, property was purchased from Two River ...

  3. Make These Comforting Beef Recipes Right in Your Slow Cooker

    www.aol.com/comforting-beef-recipes-slow-cooker...

    The best part—they're easy to make thanks to the slow cooker. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to ... Slow Cooker Pot Roast.

  4. This Easy Pot Roast Crock-Pot Recipe Will Melt in Your Mouth

    www.aol.com/easy-pot-roast-crock-pot-212134561.html

    Step 2: Prepare the slow cooker and cook. While the meat is browning, place the carrots, potatoes and onion in the bowl of a 6-quart slow cooker. Place the roast on top of the vegetables and ...

  5. You can get All-Clad cookware up to 76% off at the All-Clad ...

    www.aol.com/lifestyle/all-clad-cookware-is-up-to...

    T-fal 12 Piece Platinum Hard Anodized Non-stick Cookware Set. $150 $250 Save $100. T-fal is one of the best affordable cookware brands you can shop, and during the All-Clad VIP sale, you can get ...

  6. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  7. Pot roast - Wikipedia

    en.wikipedia.org/wiki/Pot_roast

    Pot roast. Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique.

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