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Here are 4 easy half-and-half substitutes that will work in a pinch! ... for 1 cup half-and-half, substitute ¾ cup milk plus ¼ cup heavy cream. ... Melt 1 tablespoon butter in a liquid measuring ...
Directions. Preheat the oven to 400°F/200°C/gas 6. Place 3 cups of the flour in a large bowl. Chop ½ cup of the butter into 1/4-inch pieces and add it to the flour along with the leaf lard (or ...
1 ⁄ 16 cup 1 ⁄ 2: 14.7868 2 tablespoons = 1 fluid ounce fluid ounce: fl.oz. or oz. 1 ⁄ 8 cup 1 29.5735 2 fluid ounce = 1 wineglass wineglass‡ wgf. 1 ⁄ 4 cup 2 59.1471 2 wineglasses = 1 teacup gill‡ or teacup‡ tcf. 1 ⁄ 2 cup 4 118.294 2 teacups = 1 cup cup: C 1 ⁄ 2 pint 8 236.588 2 cups = 1 pint pint: pt. 1 ⁄ 2 qt 16 473.176 ...
The filling called for 8 egg yolks, 1 cup of sugar, 1/2 cup butter, 1 cup seeded raisins, 1 wine-glass of whiskey or brandy, and 1 teaspoon vanilla. [4] The Lane cake is sometimes confused with the Lady Baltimore cake, which also is a liquor-laden fruit-filled cake. While the Lane cake originated in Alabama, the Lady Baltimore came from Charleston.
1 cup butter, room temperature; 3 / 4 cup packed dark brown sugar; 3 / 4 cup granulated sugar; 4 egg yolk, ... Divide half of the cookies/biscuits between the 2 prepared baking sheet/trays ...
In a 12" ovenproof skillet over medium heat, melt 1/2 cup plus 2 tablespoons butter. Pour butter into a large bowl, leaving a very thin coating of butter in skillet; set aside. Add 1/2 cup brown ...
Dot evenly with the butter. Roll out the second half of the dough to about 10 inches in diameter. Cover the filling with the dough and crimp the edges by pinching together lightly (use a bit of ...
pinch of salt. 1 tsp vanilla extract. Chocolate Mousse: Fill a large bowl half full of cold water and ice cubes; set aside. Fill a medium sauce pan one-third full of water and set over medium-high heat. Bring to a simmer. Combine the chocolate and coffee in a heatproof bowl and place over the saucepan of simmering water. Whisk until smooth.