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2. You can get All-Clad cookware up to 76% off at the All-Clad ...

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   The pot features a built-in strainer, so you boil water in the bottom pot, add the top compartment along with the pasta, then strain the whole thing at once for a seamless pasta-cooking experience.

3. I made 12 easy Ina Garten pasta recipes and ranked them by ...

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   The sauce is made with just lemon zest, butter, olive oil, and minced garlic, which all work together to give the dish a burst of flavor. The sharp Parmesan cheese also adds a nice hint of richness.

4. Recipe: Macaroni Au Gratin - AOL

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   In large pot, bring 8 cups of salted water to boil. Add penne pasta and cook according to package instructions (about 10 minutes) or until al dente. Drain pasta, toss with olive oil, and set aside.

5. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   The square of pasta is lasagna while the dish is lasagne [26] Possibly from Latin lasanum or Greek lasonon, "Cooking pot", [18] [26] or the Greco-Roman laganum, a flat piece of bread. [26] bardele, lasagnoni ; capellasci ; sagne ; lagana ; [26] the fluted version can also be doppio festone, sciabo, sciablo [27] Lasagnette

6. Al dente - Wikipedia

   en.wikipedia.org/wiki/Al_dente

   ' to the tooth ' [1]) describes pasta or rice that is cooked to be firm to the bite. [2] [3] [4] The term also extends to firmly-cooked vegetables. [5] In contemporary Italian cooking, the term identifies the ideal consistency for pasta and involves a brief cooking time. [6] [7] Molto al dente is the Italian term for slightly undercooked pasta.

7. Carbonara - Wikipedia

   en.wikipedia.org/wiki/Carbonara

   Carbonara. Carbonara (Italian: [karboˈnaːra]) is a pasta dish made with fatty cured pork, hard cheese, eggs, salt, and black pepper. [1][2][3][4][5][6] It is typical of the Lazio region of Italy. The dish took its modern form and name in the middle of the 20th century. [7]