Search results
Results from the WOW.Com Content Network
Everyone needs an easy, reliable vanilla cake recipe to whip up a thoughtful celebration cake or a last-minute dessert. This novice-friendly recipe will show you how to make a classic batter ready to go in the oven in 15 minutes only!
Basic 1-2-3-4 Cake. Much like pound cake, the 1-2-3-4 cake gets its name from the proportions of its base ingredients: one cup of butter, two cups of sugar, three cups of flour, four eggs. It’s so straightforward, you may not even have to write it down—making it easy to impress friends and family with, oh, just a little something you ...
This easy cake recipe requires just 7 ingredients and tastes like you spent hours making it, even though it's out of the oven in under an hour.
Moist, fluffy, and mixed by hand, this easy, one-bowl vanilla cake comes together in about 15 minutes. Melted butter adds flavor, oil helps the cake retain its moisture, and cornstarch ensures that the cake will be tender — bake this cake today!
To help you gain a little experience with cake-baking, I've pulled together 15 easy cakes that beginners can make. Some are made completely from scratch, and some get a little help from shortcut ingredients. But they're all popular, top-rated cakes that you can make without a whole lot of fuss.
Baked in a Bundt pan for a touch of elegance, this vanilla Bundt cake recipe is equally good served with fresh berries, ice cream or all on its own. Bake with King Arthur Baking today!
This easy vanilla cake is made with basic pantry ingredients for a delicious dessert for entertaining or when you're craving something sweet.
1/2 cup chopped pistachios. Instructions: Preheat your oven to 350°F (175°C). Grease a 10-inch tube pan. Mix cake mix, pudding mix, water, oil, and eggs in a large bowl. Beat on low for 30 seconds, then on medium for 2 minutes. Stir in chopped pistachios. Pour batter into the greased pan. Bake for 35-40 minutes.
This is my best vanilla cake recipe. A classic butter cake but with Japanese techniques applied for the most plush, soft and moist yellow cake like you’ve never had before. This professional bakery style cake stays fresh and moist for 4 days — that’s unheard of! Use the same batter for perfect Vanilla Cupcakes.
If you've been searching for a simple, but totally delicious homemade vanilla cake, this recipe is for you! It's light, fluffy, and works for any occasion.