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  2. How To Make No-Bake Lemon-White Chocolate Truffles

    www.aol.com/no-bake-lemon-white-chocolate...

    Yields: 3 dozen. Prep Time: 30 mins. Total Time: 1 hour 10 mins. Ingredients. 36. vanilla sandwich cookies (such as Golden Oreos), broken into large pieces

  3. 25 Easy No-Bake Christmas Candy & Cookie Recipes for ... - AOL

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    Here is a collection of 25 absolutely scrumptious no-bake Christmas candy and cookie recipes, including fudge, truffles, peanut butter bars, rum balls and more. Spend a little less time in the ...

  4. How to Make Truffles - AOL

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  5. Lindt - Wikipedia

    en.wikipedia.org/wiki/Lindt

    Chocoladefabriken Lindt & Sprüngli AG, [a] doing business as Lindt, [4] is a Swiss chocolatier and confectionery company founded in 1845 [5] and known for its chocolate truffles and chocolate bars, among other sweets. It is based in Kilchberg, where its main factory and museum are located.

  6. Candy making - Wikipedia

    en.wikipedia.org/wiki/Candy_making

    Candy comes in a wide variety of textures, from soft and chewy to hard and brittle. A confectioner is a person who makes candy or chocolate. [1] A chocolatier is a person who prepares confectionery from chocolate, and is distinct from a chocolate maker, who creates chocolate from cacao beans and other ingredients.

  7. Purdy's Chocolates - Wikipedia

    en.wikipedia.org/wiki/Purdy's_Chocolates

    From its 57,000 square-foot (5,295 m 2) factory, Purdys produces a variety of different chocolates and confectioneries that are distributed to all of its retail locations. These products include a variety of specialty chocolates; including truffles, hazelnut Hedgehogs, caramels, creams, moulded filled chocolates, caramels and clusters.

  8. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

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    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  9. Chocolate truffle - Wikipedia

    en.wikipedia.org/wiki/Chocolate_truffle

    A chocolate truffle is a French chocolate confectionery [1] traditionally made with a chocolate ganache centre and coated in cocoa powder, coconut, or chopped nuts. A chocolate truffle is handrolled into a spherical or ball shape. [2] The name derives from the chocolate truffle's similarity in appearance to truffles, a tuber fungus. [2]

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