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  2. Hoda Kotb’s 3-Ingredient 'Perfect Meal' Is Our Favorite ...

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    “The Caesar salad is really just lettuce covered with delicious cream, cheese, and bread.” “You’re so right,” Kotb agreed. But she takes Hager’s order of a Caesar salad with extra ...

  3. How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning

  4. Thai Crab-and-Green-Mango Salad Recipe - AOL

    homepage.aol.com/food/recipes/thai-crab-and...

    3. In a very large bowl, combine the green mango, cucumbers, watercress, basil, mint and cilantro. Drain the carrots, shaking off the excess liquid, and add them to the bowl. Add the dressing and toss well. Transfer the salad to plates and mound the crab on top. Garnish with the scallions and serve.

  5. Hoda Kotb Says This 20-Minute Ina Garten Dinner Recipe ... - AOL

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    As part of her big send-off, the Today show featured all kinds of “Hoda-bration” fanfare last week, including a visit from the Barefoot Contessa herself, Ina Garten.

  6. Chili Crab Recipe - AOL

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    4 oz Sambal Belacan (see recipe below) 1 crab paste; 3 shallot, thinly sliced; 3 clove garlic, crushed and peeled; 2 tsp tomato paste; 3 tbsp dark sesame oil; 3 tbsp ketchup; 2 tbsp tomato puree; 2 tbsp dark soy sauce; 1 tbsp sugar; 1 tbsp oyster sauce; 1 / 4 cup rice vinegar; 1 tsp sriracha; 1 tsp live Dungeness crab (1 stick) cold unsalted ...

  7. Chef Joe Isidori shares recipes for crab dip, truffled ... - AOL

    www.aol.com/chef-joe-isidori-shares-recipes...

    Place 2-3 tablespoons of strawberry purée in the bottom of a champagne flute. 2. Top off the glass with sparkling cider and garnish with a whole strawberry on the rim of the glass.

  8. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  9. Crab Cakes and Curry Mayonnaise with Apple Salad Recipe - AOL

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    1. In a bowl, whisk 1/4 cup of the mayonnaise with 1/2 teaspoon of the curry paste; chill. 2. In another bowl, combine the remaining mayonnaise with the crème fraîche, lemon juice, chives ...