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  2. The controversial cooking question that over 1 million people ...

    www.aol.com/article/lifestyle/2016/09/12/the...

    The Hotline thread 'How much minced garlic equals one clove?' has 1,123,671 views since it was posted sometime in 2012.

  3. Oil of clove - Wikipedia

    en.wikipedia.org/wiki/Oil_of_clove

    Oil of clove, also known as clove oil or eugenol, is an essential oil extracted from the clove plant, Syzygium aromaticum. [ 1 ] [ 2 ] Clove oil is commonly used in aromatherapy and for flavoring food, tea, and toothpaste .

  4. Garlic oil - Wikipedia

    en.wikipedia.org/wiki/Garlic_oil

    [1] [6] To produce around 1 gram of pure steam-distilled garlic oil, around 500 grams of garlic is required. [2] Undiluted garlic oil has 900 times the strength of fresh garlic, and 200 times the strength of dehydrated garlic. [6] Ether can also be used to extract garlic oil. [2] A type of garlic oil involves soaking diced or crushed garlic in ...

  5. Eugenol - Wikipedia

    en.wikipedia.org/wiki/Eugenol

    Eugenol / ˈ j uː dʒ ɪ n ɒ l / is an allyl chain-substituted guaiacol, a member of the allylbenzene class of chemical compounds. [2] It is a colorless to pale yellow, aromatic oily liquid extracted from certain essential oils especially from clove, nutmeg, cinnamon, basil and bay leaf.

  6. Now you never have to chop another clove of garlic again - AOL

    www.aol.com/article/lifestyle/2016/10/11/now-you...

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  7. Happy Thanksgiving! - AOL

    www.aol.com/news/happy-thanksgiving-090000940.html

    2 tablespoons olive oil. 2 minced garlic cloves. 3 celery stalks, chopped. 2 carrots, peeled and diced. 1 red bell pepper, seeded and chopped. 8 cups of chicken broth. 1 ½ cups of farfalline or ...

  8. Seasoning - Wikipedia

    en.wikipedia.org/wiki/Seasoning

    The pungents – onions, shallots, garlic, chives, and horseradish. Hot condiments – mustard , gherkins , capers , English sauces, such as Worcestershire sauce , ketchup , etc. and American sauces such as chili sauce , Tabasco , A1 Steak Sauce , etc.; the wines used in reductions and braisings ; the finishing elements of sauces and soups.

  9. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

    www.aol.com/12-holiday-recipes-worth-extra...

    Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.