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How To Make My 4-Ingredient Peanut Butter Balls. For about 24 balls, you’ll need: 1 1/2 cups (390g) creamy peanut butter. 4 tablespoons salted butter, softened
Donna Elick. Easy, delicious fudge in only 10 minutes. Get the recipe: Easy Peanut Butter Fudge
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
Chocolate and peanut butter are a classic cookie combination! Holiday tip: roll the dough in colored sanding sugar before baking for a festive decoration. Get the Peanut Butter Blossoms recipe .
Loaded with chunky peanut butter, peanut butter chips, and crushed Nutter Butter cookies, these simple cookie bars will bring out the child in all of us. Get the Nutter Butter Cookie Bars recipe .
Reese's Peanut Butter Fudge Brownies. A simple brownie recipe loaded with Reese’s Peanut Butter Cups is the base for the out-of-this-world treat. Get the recipe: Reese's Peanut Butter Fudge Brownies
The pops are made from peanut butter stuffed crackers that are covered in melted chocolate, then decorated to look like your favorite red-nosed character. Get the Reindeer Pops recipe . Will Dickey
3-Ingredient Peanut Butter Cookies Preethi Venkatram/Allrecipes "These 3-ingredient peanut butter cookies are one of my favorite cookies to make," says recipe creator heather.
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