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2. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   Garlic sauce – Its main ingredients are garlic, mayonnaise, sour cream or yoghurt, herbs and spices. Similar, perhaps, to ranch dressing. It's eaten with pizza or used as a dressing to side salad (usually cauliflower or broccoli). It can be also made with only garlic and melted butter, to be tossed with asparagus, broad beans or green beans.

3. 38 Salad Dressing Recipes to Jazz Up a Bowl of Greens - AOL

   www.aol.com/lifestyle/38-salad-dressing-recipes...

   Homemade dressing beats store-bought any day. For premium support please call: 800-290-4726 more ways to reach us

4. AOL Food - Recipes, Cooking and Entertaining - AOL.com

   www.aol.com/food/recipes/creamy-garlic-dressing

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5. Charred Squid Salad with Mustard Greens and Roasted-Garlic ...

   www.aol.com/food/recipes/charred-squid-salad...

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6. List of condiments - Wikipedia

   en.wikipedia.org/wiki/List_of_condiments

   Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

7. Salad cream - Wikipedia

   en.wikipedia.org/wiki/Salad_cream

   Salad cream is a creamy, pale yellow condiment based on an emulsion of about 25–50 percent oil in water, emulsified by egg yolk and acidulated by spirit vinegar. It is somewhat similar in composition to mayonnaise , but mayonnaise is made with oil as its main constituent whereas salad cream is based on vinegar and water.

8. Garlic sauce - Wikipedia

   en.wikipedia.org/wiki/Garlic_sauce

   Garlic sauce used on a doner kebab. Agliata is a savory and pungent garlic sauce and condiment in Italian cuisine used to flavor and accompany broiled or boiled meats, fish and vegetables. [3] [4] [5] It is first attested in Ancient Rome, and it remains part of the cuisine of Liguria. Porrata [6] is a similar sauce prepared with leeks in place ...

9. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

   www.aol.com/12-holiday-recipes-worth-extra...

   Fruitcake. Step one of a fruitcake is soaking pounds of dried fruit until it's plump and filled with bourbon. That takes up to 12 hours. Step two is simple: making and baking the loaves.