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Salt and pepper, to taste 2 cups shredded sharp cheddar cheese (or other cheese of your choice) Optional toppings: shredded lettuce, diced onions, diced tomatoes, sour cream, salsa, and/or sliced ...
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Add the beef and cook, undisturbed, until well browned on one side, about 3 minutes. Flip and break the beef into 4 large chunks; cook until browned on the other side, about 3 minutes. Transfer to ...
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Get the Giant Skillet Latke recipe. PHOTO: RYAN LIEBE; FOOD STYLING: BROOKE CAISON ... Get the Grapefruit & Goat Cheese Fennel Salad recipe. ... Get the Best-Ever Beef Brisket recipe. Ethan Calabrese.
Quickly add the crab, crème fraîche, tarragon, pepper, and lemon zest and toss with tongs to combine. Add 1 to 2 tablespoons lemon juice and more salt and pepper to taste.
COOK pasta as directed on package, omitting salt. Meanwhile, brown meat in large skillet; drain. Stir in marinara sauce; simmer on medium heat 2 min. Remove from heat.
Heat the oil in a 10-inch skillet over medium heat. Add the turkey, onion and basil and cook until the turkey is browned, stirring often to separate the meat. Pour off any fat.