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The Nelsons ran a business in Minneapolis, MN by the name of Brown's Ice Cream. In 1964 when Art died, his nephew Wade bought the store and continued to run it but added large portion ice cream cones to their menu in the 1960s. Eventually the name was changed to Nelson's Dairy Store. The store was sold in 1992 to Bob Pasket and Chuck Kummeth ...
MERIDIAN TWP. — Stillwater Grill, a longtime restaurant in Okemos, has closed after 24 years in business. The 6,000-square-foot, 175-seat restaurant's last day was Sunday, said Kevin Gudejko ...
Favorite Restaurant Chains by State. Chain restaurants elicit strong reactions in people. Sometimes it's ire and criticism, but sometimes it's adoration.
Stillwater Bridge (St. Croix River) Stillwater Commercial Historic District; ... Media in category "Stillwater, Minnesota" The following 2 files are in this category ...
Stillwater Township: Site of Minnesota's earliest, longest-serving, and most important log boom, where lumber was stored and sorted 1856–1914 at the terminus of the St. Croix River's great log drives. [44] Now a highway wayside. 31: St. Croix Lumber Mills-Stillwater Manufacturing Company: St. Croix Lumber Mills-Stillwater Manufacturing Company
The Stillwater Commercial Historic District encompasses 11 downtown blocks in Stillwater, Minnesota, United States. It comprises 63 contributing properties built from the 1860s to 1940. [ 2 ] It was listed as a historic district on the National Register of Historic Places in 1992 for its local significance in the themes of architecture and ...
Stillwater was officially incorporated as a city on March 4, 1854 (the same day as St. Paul). [citation needed] Stillwater is often called the "birthplace of Minnesota". [5] In 1848, a territorial convention that began the process of establishing Minnesota as a state was held in Stillwater, at the corner of Myrtle and Main streets.
They retired in 2001, selling the business to Stephen's son Chris Wisocki, who then sold the business in 2010. The Pickwick received the James Beard Foundation Award in 2007 in the American Classic category, a category for longevity of outstanding food and service for 45 or more years. The restaurant remains open today with owners Tim and Amy ...