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L. Synonyms. Faba sativa Moench. Vicia faba, commonly known as the broad bean, fava bean, or faba bean, is a species of vetch, a flowering plant in the pea and bean family Fabaceae. It is widely cultivated as a crop for human consumption, and also as a cover crop. Varieties with smaller, harder seeds that are fed to horses or other animals are ...
"Fava beans are rich in protein, manganese, folate, iron, and fiber," Anderson points out. One cup of fava beans has 182 calories while providing a whopping 14 grams of protein and almost 10 grams ...
GNC is a go-to for nutritional supplements, so we're not shocked the brand pulled through with a good vegan protein powder. Although the protein sources are known carbs—brown rice and fava beans ...
Egyptian cuisine is characterized by dishes such as ful medames, [23] [24] [25] mashed fava beans; koshary, a mixture of lentils, rice, pasta, and other ingredients; molokhiya, chopped and cooked jute leaf with garlic and coriander sauce; and feteer meshaltet.
Dipteryx odorata (commonly known as " cumaru ", " kumaru ", or " Brazilian teak ") is a species of flowering tree in the pea family, Fabaceae. The tree is native to Northern South America [ 2] and is semi-deciduous. [ 3] Its seeds are known as tonka beans (sometimes tonkin beans or tonquin beans ). They are black and wrinkled and have a smooth ...
Fava ( φάβα ), in Greek cuisine, is a traditional dish made of split peas, typically yellow ones (and not, in spite of the name, of fava beans ). They are cooked with chopped onion and mashed together with seasonings, garlic, lemon juice and oil into a thick, creamy paste. The dish can be eaten as such, warm or cold, but is also often used ...
Fava bean stir fry Every week Mohd-Radzman makes a stir-fry with lots of fava beans. She starts by blanching the beans in boiling water for a few minutes, and squeezing them out of their pods once ...
A box of Härkis Original. Härkis is the brand name of processed fava beans by the Finnish company Verso Food . Härkis is a vegetable protein product, whose product consists of Finnish fava beans [1] and pea protein. [2] Härkis is ready to eat out of the box, and it can be used in cooking in place of minced meat or textured vegetable protein.