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  2. Dragée - Wikipedia

    en.wikipedia.org/wiki/Dragée

    A chocolate cake decorated with icing, strawberries, and silver metallic dragées. Another form of dragée is a small sphere of sugar, in the Commonwealth often called a cachou, used primarily in the decoration of cookies, cakes, and other forms of bakery. These are produced in various sizes, typically 3 to 4 mm (0.12 to 0.16 in) in diameter.

  3. Bomboniere - Wikipedia

    en.wikipedia.org/wiki/Bomboniere

    Bomboniere. A bomboniere ( Italian pronunciation: [bombo'njε:re]), singular "bomboniera", ( Italian pronunciation: [bomboˈnjɛːra]; Italian, from French bonbonnière, [1] a box containing "bonbons") is a kind of fragrant-smelling party favor given out on special occasions such as weddings, baptism, First Communion or Confirmation. It usually ...

  4. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    Certosino di Bologna [ it] Bolognese cake made with spices, honey, almonds, pine nuts and candied fruit. Charlotte alla milanese [ it] Milanese cake made with stale bread, wine, apples, butter and sugar. Chiaro di luna [ it] Cake filled with apricot jam, raisins and almonds, originally from Paullo, Lombardy.

  5. Biscotti - Wikipedia

    en.wikipedia.org/wiki/Biscotti

    Biscotti (/ b ɪ ˈ s k ɒ t i /, Italian: [biˈskɔtti]; lit. ' biscuits ') is the Italian plural term for any type of biscuit or cookie.However, in English, biscotti is commonly used to refer specifically to cantucci (Italian: [kanˈtuttʃi]), also known as biscotti di Prato or biscotti etruschi, which are Italian almond biscuits originating in the city of Prato, in Tuscany.

  6. Make the perfect fall meal with Italian wedding soup, garlic ...

    www.aol.com/news/perfect-fall-meal-italian...

    First up, he makes a classic that will warm guests from the inside-out: Italian wedding soup. Next, he bakes up crispy, buttery garlic bread. He finishes the menu something sweet, a big cup of ...

  7. Torta caprese - Wikipedia

    en.wikipedia.org/wiki/Torta_caprese

    Butter, sugar, egg yolks, egg whites, almonds, chocolate. Media: Torta caprese. Torta caprese is a flourless [ 1] cake made with chocolate and either almonds or hazelnuts. Named for the Italian island of Capri from which it originates, the cake is widely known and especially popular in nearby Naples, Italy. [ 2]

  8. A guide to all the real-life chefs who appear in ‘The Bear ...

    www.aol.com/news/guide-real-life-chefs-appear...

    Zucchero owns Mr. Beef, the real-life Italian beef shop that inspired the show.In Season One, he played Chi-Chi, who appeared in three episodes. Skipping the show’s sophomore season, Chi-Chi ...

  9. Macaroon - Wikipedia

    en.wikipedia.org/wiki/Macaroon

    Cream filling, different flavors other than shown. Media: Macaroon. A macaroon ( / ˌmækəˈruːn / MAK-ə-ROON) is a small cake or cookie, originally made from ground almonds, egg whites, and sugar, [ 1] but now often with coconut or other nuts. They may also include jam, chocolate, or other flavorings. [ 2]

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