enow.com Web Search

  1. Ad

    related to: chinese stir fried cabbage

Search results

  1. Results from the WOW.Com Content Network
  2. Stir frying - Wikipedia

    en.wikipedia.org/wiki/Stir_frying

    The term "stir fry" as a translation for "chao" was coined in the 1945 book How To Cook and Eat in Chinese, by Buwei Yang Chao. The book told the reader: Roughly speaking, ch'ao may be defined as a big-fire-shallow-fat-continual-stirring-quick-frying of cut-up material with wet seasoning. We shall call it 'stir-fry' or 'stir' for short.

  3. Chow mein - Wikipedia

    en.wikipedia.org/wiki/Chow_mein

    In Panama, chow mein is prepared with a mixture of onions, peppers, celery and carrots with pork or chicken and stir fried with noodles. [54] [55] Another recipe includes canned corn. [56] In El Salvador, chow mein may contain carrots, cabbage or broccoli.

  4. Yakisoba - Wikipedia

    en.wikipedia.org/wiki/Yakisoba

    Yakisoba (Japanese: 焼きそば, [jakiꜜsoba], transl. 'fried noodle'), is a Japanese noodle stir-fried dish. Usually, soba noodles are made from buckwheat flour, but soba in yakisoba are Chinese-style noodles (chuuka soba) made from wheat flour, typically flavored with a condiment similar to Worcestershire sauce. The dish first appeared in ...

  5. 80 Easy Date Night Dinners That Beat A Fancy Restaurant - AOL

    www.aol.com/80-easy-date-night-dinners-232700626...

    Ground Beef Stir-Fry Teriyaki Bowls We love stir-frying for countless cheap and easy dinners , but especially in this recipe that combines ground beef with broccoli , carrots , and teriyaki sauce .

  6. Easy Dinner Ideas That Take 30 Minutes or Less - AOL

    www.aol.com/dozens-easy-dinner-ideas-30...

    Sugar Snap, Orange, and Teriyaki Stir-Fry This colorful chicken stir-fry (oranges bring a bright pop!) is as healthy as it is pretty. Get the recipe for Sugar Snap, Orange, and Teriyaki Stir-Fry .

  7. Nian gao - Wikipedia

    en.wikipedia.org/wiki/Nian_gao

    The color is its distinct feature. When served as a dish, the most common is the stir-fry method, hence the name (炒年糕, chǎo nián gāo). Three general types exist. The first is a savory dish; common ingredients include scallions, beef, pork, cabbage, Chinese cabbage, etc. The second is a sweet version using standard white sugar. The last ...

  8. Northeastern Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Northeastern_Chinese_cuisine

    Northeastern hotchpotch (东北乱炖, potato, bean, Chinese cabbage, eggplant, wood ear and random vegetables stewed with pork belly) Fatty pork with blood sausage (白肉血肠) Di san xian (地三鲜, fried potato, green pepper and eggplant) Bear paws stew (扒熊掌) Shredded Potato Stir-fry (酸辣土豆丝) [2] Caramelized Sweet Potato ...

  9. Cantonese cuisine - Wikipedia

    en.wikipedia.org/wiki/Cantonese_cuisine

    Usually mixed with stir-fried vegetables. Fermented tofu: 腐乳: fu6 jyu5: fǔrǔ: Fermented black beans: 豆豉: dau6 si6: dòuchǐ: Usually added to pork and tofu dishes. Pickled Chinese cabbage: 梅菜: mui4 coi3: méicài: Usually cooked with pork or stir-fried with rice. Pickled diced radish: 菜脯: coi3 pou2: càifǔ: Preserved-salted ...

  1. Ad

    related to: chinese stir fried cabbage