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2. 31 Vegetarian Soups for Weight Loss - AOL

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   This warming vegetable barley soup uses easy-to-find produce and frozen veggies, making prep simple and easy. It makes plenty to feed a hungry family, plus it freezes beautifully so leftovers can ...

3. I Take Soup Season A Little Too Seriously - Here's All The ...

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   One-Pot Harissa Beet Soup. This vegetarian soup can (and should!) be enjoyed year-round. It has a perfect balance between sweet, smoky, and spicy. The ruby red beets add sweetness and a mellow ...

4. Our 21 Best 30-Minute Soups That Are Creamy & Comforting - AOL

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   This simple and healthy broccoli soup gets its flavor from a mixture of aromatic vegetables, including leeks and celery. Using an immersion blender (or regular blender) gives it a smooth, creamy ...

5. List of soups - Wikipedia

   en.wikipedia.org/wiki/List_of_soups

   Creole oxtail soup is made from a tomato base with oxtails, potatoes, green beans, corn, mirepoix, garlic, and herbs and spices. In Germany, there is a variety of oxtail soups (called Ochsenschwanzsuppe or Ochsenschleppsuppe) usually containing oxtail, various root vegetables, herbs, and also Sherry or Madeira. Palm nut soup: Palm kernel ...

6. Sopa de mondongo - Wikipedia

   en.wikipedia.org/wiki/Sopa_de_mondongo

   Sopa de mondongo (also known as Chas) is a soup that originally came from Colombia, Puerto Rico and the Dominican Republic.It is made from diced tripe (the stomach of a cow or pig or a Chas) slow-cooked with vegetables such as bell peppers, onions, carrots, cabbage, celery, tomatoes, cilantro, garlic or root vegetables.

7. 30 Best Cabbage Soup Recipes - AOL

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