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The Egyptian plover (Pluvianus aegyptius), also known as the crocodile bird, is a wader, the only member of the genus Pluvianus. It occurs in a band across Sub-Saharan Africa from Senegal in the west to Ethiopia in the east and south to parts of the Democratic Republic of the Congo.
The trend in recent years has been to rationalise the common names of the Charadriidae. For example, the large and very common Australian bird traditionally known as the 'spur-winged plover', is now the masked lapwing to avoid conflict with another bird with the same name; and the former 'sociable plover' is now the sociable lapwing.
Semipalmated plovers forage for food on beaches, tidal flats and fields, usually by sight. They eat insects (such as the larvae of long-legged and beach flies, larvae of soldier flies and shore flies, mosquitoes, grasshoppers and Ochtebius beetles), spiders, [6] crustaceans (such as isopods, decapods and copepods) [7] and worms (such as ...
Plovers eat invertebrates and insects. “The midge population, because the lake is a lot healthier, the midge population has improved and has grown and those midges are a big part of their diet ...
The pied plover (Hoploxypterus cayanus), also known as the pied lapwing, is a species of bird in the family Charadriidae. It is a bird of least concern according to the IUCN and can be found in northern South America. The species name cayanus refers to Cayenne, the capital of French Guiana, where the pied plover can be found.
Plovers (/ ˈ p l ʌ v ər / PLUV-ər, [1] also US: / ˈ p l oʊ v ər / PLOH-vər) [2] are members of a widely distributed group of wading birds of family Charadriidae. The term "plover" applies to all the members of the family, [ 1 ] though only about half of them include it in their name.
And they learned about entomophagy, the practice of eating insects. Even if this isn’t common in the U.S., the children found that the bugs are regularly consumed by people around the world, and ...
Grist reports that roughly 30 percent of the world's population considers insects a delicacy or dietary staple.